Thirsty Monk is proud to announce the official launch of The Woodshed, a barrel-aging facility that will house the brewery’s sour beer program. The Woodshed is a culmination of Thirsty Monk Head Brewer Brian Grace’s passion and expertise.
Read moreThirsty Monk Releases Crooked Stave Collaboration, Grace Sour Blend
Grace Sour Blend is a blended sour comprised of barrel and foudre-aged beers from Crooked Stave Artisan Beer Project.
Read moreThirsty Monk Portland Taps Crooked Stave Collaboration, BBR IPA
BBR is the first of several Thirsty Monk and Crooked Stave collaborations to tap in Portland in coming weeks and months.
Read moreThirsty Monk Debuts First of Several Crooked Stave Collaborations, BBR IPA
The first of several Thirsty Monk and Crooked Stave collaborations will tap in Denver in coming weeks and months.
Read moreThirsty Monk Takes Home First GABF Medal In Company History For Denver-Brewed Abby Blonde Ale
This is the brewery’s first GABF award and Abby Blonde’s second medal this year.
Read moreThirsty Monk To Celebrate Grand Opening in Portland Friday, June 15
photo by Ryan Wheaton
Thirsty Monk’s Head Brewer Brian Grace visited Portland to brew the company’s first Oregon-brewed recipe with Portland brewer Carston Haney.
Read moreAsheville’s Thirsty Monk To Expand into Denver and Portland
Asheville, North Carolina-born Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer bars, is expanding into Denver, Colorado and Portland, Oregon.
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