Karl Strauss and Pure Project Release a Hazy, Murky Collaboration IPA
Murky Poetry is a refreshing and tropical-forward hazy collaboration IPA by San Diego breweries Karl Strauss and Pure Project Brewing.
SAN DIEGO, CA— Karl Strauss Brewing Company is kicking off 2020 with the latest in their collaborations series - brewing an innovative IPA with their friends at Pure Project Brewing in San Diego. Murky Poetry Hazy IPA will debut statewide on draft and in 16oz 4pk cans on January 16th.
“Pure Project has quickly grown to be one of the most exciting breweries in San Diego and we have so much respect for what they’ve built. As brewers, we never stop learning, and crafting the recipe with their team was an opportunity for us to both share our knowledge and benefit from seeing how they approach the brewing process” says Karl Strauss Brewmaster Paul Segura.
Pure Project was equally as excited to brew a beer with Karl Strauss stating “We were honored to be involved with a pioneering brewing company that has done so much for the craft scene in San Diego and throughout the state of California. We have much respect for all their beers and it was thrilling to brew at their facility in a true team, collaborative effort” said Mat Robar, Founder.
Inspired to push the envelope with their experimentation, both Karl Strauss and Pure Project brewed slightly different batches of this new collaboration on their respective brewhouses. Karl Strauss’ version is named as a nod to Pure Project’s “murky”— ie hazy— IPAs. Murky Poetry is a refreshing and tropical-forward hazy IPA brewed with Amarillo, Citra, Sabro, and Motueka hops that impart notes of guava, orange, and fruit punch; oats and wheat give this beer a soft, pillowy mouthfeel while locally sourced hand-crafted malts from Admiral Malting in Alameda, California lend unique flavor and local terroir.
Pure Project’s release is named Liquid Allusion Murky IPA (a nod to Karl’s larger release), and debuted in early January 2020. Liquid Allusion features a different hop blend and Pure Project’s house Murky yeast strain that promotes aromas and flavors of fresh orange juice and lychee fruit.
“Liquid Allusion is the debut of our hand selected Mosaic hops from Loftus Ranches in Washington,” says Pure Project Head Brewer Winslow Sawyer. “Mosaic is one of our favorite hops, and I can think of no better time to use it than working with the King of Mosaic – Karl Strauss Brewing Company.”
Murky Poetry Hazy IPA is the first of four new collaboration beers coming from Karl Strauss in 2020. More information about this year’s collaboration line-up will be announced in future months.
For more information about this indie beer collaboration, contact Emily Hutto at coop@radcraftbeer.com.
ABOUT KARL STRAUSS BREWING COMPANY
Karl Strauss Brewing Company has been proudly independent since 1989, pioneering the craft beer scene with innovative and award-winning beer releases like Aurora Hoppyalis IPA, Queen of Tarts Dark Sour, Boat Shoes Hazy IPA and Red Trolley Ale. For more information, visit www.karlstrauss.com or call the brewery at (858) 273-2739. Share it. Cheers.
Karl Strauss and AleSmith Debut Blink of an IPA Collaboration Beer
Not only does kveik yeast ferment incredibly quickly, but also it is known for producing bright, citrusy esters fit for an India Pale Ale.
SAN DIEGO, CA— Karl Strauss Brewing Company has a brand new beer in its collaboration series! Introducing Blink of an IPA, an experimental India Pale Ale brewed with AleSmith Brewing Company. This limited release is fermented with Norwegian kveik yeast and will debut on October 10th in cans and on draft throughout California.
Long-time friends and first-time collaborators, Karl Strauss and AleSmith are both known for experimenting with their small batch releases. Neither brewery had previously brewed with kveik yeast, which meant that Ryan Crisp (AleSmith’s Director of Brewery Operations & Head Brewer) and Matt Johnson (Brewmaster of Brewery Operations at Karl Strauss) were eager to jump in and experiment.
“Both Ryan and I wanted to brew a Kveik IPA. Hops are usually the star in an India Pale Ale, so it was a lot of fun to primarily focus on the yeast for this particular IPA. Kveik is really such a unique strain. We were amazed how well it fermented at higher temperatures– from 78°F to 98°F!” – Matt Johnson, Karl Strauss Brewmaster of Brewery Operations.
Not only does kveik ferment incredibly quickly – within days, instead of weeks like typical ale yeast – but it is known for producing bright, citrusy esters. This makes is a natural fit for an India Pale Ale.
Blink of an IPA weighs in at 6.5% ABV with aromas of stone fruit and pineapple. It is brewed with Simcoe, Citra, Ekuanot, El Dorado, and BRU-1 experimental hops. The beer is light in body, intense with orange and fresh fruit flavors, and finishes with a pleasant, lingering bitterness.
Blink of an IPA will be one of Karl Strauss’ featured collaborations at Collabapalooza, their celebration of independent beer coming up on Saturday, October 19th. But fans of Karl and AleSmith can snag this collab even earlier, beginning on Thursday, October 10th. This limited release IPA will be available on draft and in 16oz can 4-packs at Karl Strauss’ Brewpubs, Tasting Room, and at craft accounts throughout California.
For more information about Blink of an IPA, contact Emily Hutto at hutto@radcraftbeer.com.
ABOUT KARL STRAUSS BREWING COMPANY
Karl Strauss Brewing Company has been proudly independent since 1989, pioneering the craft beer scene with innovative and award-winning beer releases like Aurora Hoppyalis IPA, Queen of Tarts Dark Sour, and Boat Shoes Hazy IPA. For more information, visit www.karlstrauss.com or call the brewery at (858) 273-2739. Share it. Cheers.
ABOUT ALESMITH BREWING COMPANY
Forged in 1995, AleSmith has been recognized by consumers and critics alike as one of the world’s foremost craft brewing companies behind accolades that include medals won at prestigious national and international beer competitions. In addition to being well established within its hometown of San Diego, AleSmith was acknowledged by the RateBeer community as the 6th Best Brewery in the World in 2018. The brewery is also a three-time winner of the Champion Brewery Award at the San Diego International Beer Competition, where it received a Gold Medal in 2019 for Nut Brown English brown ale. Further recognition for individual beers includes a 2018 California Craft Brewers Cup for Pale Ale .394 and a 2017 Bronze Medal for Wee Heavy at the Great American Beer Festival. AleSmith is celebrating its 24th year in business and occupies a 109,942 square-foot facility with a state-of- the-art brewery. AleSmith’s range of acclaimed beers, which includes Speedway Stout, Nut Brown Ale, and San Diego Pale Ale .394 is distributed in 28 U.S. states and 8 countries.
Karl Strauss and Russian River Debut Collaboration Beer: New California IPA
This modern India Pale Ale is the first collaboration between these storied institutions of California craft beer.
SAN DIEGO, CA— California brewery icons Russian River Brewing Company and Karl Strauss Brewing Company proudly introduce their collaboration beer, New California IPA. This modern India Pale Ale is the first collaboration between these storied institutions of California craft beer.
Santa Rosa’s Russian River and San Diego’s Karl Strauss set out to brew a beer that pays homage to craft beer’s most adored beer style, the India Pale Ale. The two breweries used their collective knowledge gained over the past 30+ years in the craft brewing industry to brew a new, refined IPA. Some India Pale Ales are extremely bitter, while others overly focus on aroma and flavor with no bite, but New California IPA strikes that “Goldilocks” balance between the two.
This beer focuses on each critical stage of hop addition: bittering, flavor, aroma, and dry-hopping. The star of this India Pale Ale is a rather new cultivar: the Pahto hop. It is a high-alpha hop that lends a palatable bitterness throughout the beer, while an all-star lineup of Strata, Ekuanot, Amarillo, and Idaho 7 hops deliver wildly diverse layers of flavors, from bright citrus to tropical fruit to resinous pine.
New California IPA will be available on draft and in 16oz can 4-packs beginning on August 1st (which is not-so-coincidentally IPA Day!) This IPA can be enjoyed at Karl Strauss’ Tasting Room, Brewpubs, and at craft accounts throughout California.
For more information on New California IPA, contact Emily Hutto at coop@radcraftbeer.com.
ABOUT KARL STRAUSS BREWING COMPANY
Karl Strauss Brewing Company has been proudly independent since 1989, pioneering the craft beer scene with innovative and award-winning beer releases like Aurora Hoppyalis IPA, Queen of Tarts Dark Sour, and Boat Shoes Hazy IPA. For more information, visit www.karlstrauss.com or call the brewery at (858) 273-2739. Share it. Cheers.