Emily Hutto 3/9/20 Emily Hutto 3/9/20

Thirsty Monk Takes Flight with Taproom Partnership at Asheville Regional Airport

Thirsty Monk Brewery beers will soon be available on draft and to-go at Asheville Regional Airport.

ASHEVILLE, NC— In a partnership with Vino Volo, the award-winning airport wine bar operator and retailer throughout North America, Thirsty Monk Brewery beers will soon be available on draft and to-go at Asheville Regional Airport.

Thirsty Monk will co-brand a comfortable space with local Asheville flair just to the right of the TSA security checkpoint inside the gate area. This traveler lounge will offer beers on tap, packaged beer to-go, and a selection of curated food offerings alongside Vino Volo’s wine program. Currently the opening is slated for the end of summer 2020.

More than a year in the making, this is Thirsty Monk’s first partnership with an internationally recognized company, and could serve as a model for partnerships in other cities seeking to further extend local personality into airports.

“When I first reached out to the Asheville Regional Airport about how we could go about opening a Thirsty Monk taproom — their team was so receptive and connected me with Vino Volo,” says Barry Bialik, Thirsty Monk CEO.

“After a year of ideas, discussions, and straight up reality checks, everything is now a go to move forward with the Asheville Regional Airport’s first local brewery taproom and Vino Volo wine bar. I am so proud that our airport staff recognizes the importance of adding local character, and so pleased to have been able to collaborate with Vino Volo’s truly world class team,” says Bialik.

As Asheville Regional Airport grows with new destinations added continually, Thirsty Monk’s partnership with Vino Volo is perfectly poised to host visitors to and from Western North Carolina—taking one of Asheville’s most iconic breweries along with them on their travels.

For more information about Thirsty Monk’s partnership with Vino Volo, contact Emily Hutto at hutto@radcraftbeer.com.

ABOUT THIRSTY MONK

Founded in 2008, Thirsty Monk Brewery currently operates a family of brewpubs (Thirsty Monk Downtown, Thirsty Monk Biltmore Park, 2x4 Brew Pub) and cocktail bars (Monk’s Flask, Top of the Monk) in Asheville, North Carolina, Denver, Colorado and Portland, Oregon. Thirsty Monk’s award-winning, Belgian-rooted Modern Ales are showcased in the company’s expertly crafted beer-paired food menus and synergistic cocktail ingredients. Find the company online at monkpub.com.

Guest User 2/5/20 Guest User 2/5/20

Thirsty Monk Brewery Pairs Up with Tight Tacos in Hawthorne After Popular Food Truck Forced to Vacate Growler’s Taproom

Thirsty Monk will be closed February 8 - 28 as they welcome new foot partner Tight Tacos into their space. Thirsty Monk will reopen on February 29 with Thirsty Monk taps only, craft cocktails and of course, delicious tacos from Tight Tacos.

PORTLAND, OR— Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer bars, announced today it will welcome their friends at Tight Tacos Food Truck into the kitchen at their Hawthorne Street location after a landlord dispute led to the closing of Growler’s Taproom last week, leaving the street taco purveyor without a space.

“We’ve been searching for just the right food partner to share their passions with our Thirsty Monk Brewery patrons for a few months now,” says Barry Bialik, Thirsty Monk CEO. “When we heard about Tight Tacos possibly needing a new home, we reached out right away. Mark and I were able to put our entrepreneurial energies and synergies together and get to a 1am handshake emoji in just a matter of days. I’m so excited to help a neighbor business and be able to offer our patrons delicious tacos, while allowing us to focus our passions on what we are best at— beers and cocktails,” says Bialik.

Thirsty Monk will be closed February 8 - 28 so that Tight Tacos can move into their kitchen. To accommodate the new food partnership, Thirsty Monk will shed a few more remnants of its former European soccer bar vibe and incorporate elements of the Tight Tacos branding. The brewery taproom will reopen with Thirsty Monk taps only, craft cocktails and of course, delicious tacos from Tight Tacos.

“Since we started Tight Tacos in 2016, our goal has always been to use our food as a means of bringing people together to have a good time. And what better way to do that than with beer and tacos?” says Mark Cosio, owner at Tight Tacos .“The Tight Tacos team is extremely excited to be partnering with Thirsty Monk.” In addition to their new location at Thirsty Monk, Tight Tacos also has a brick and mortar shop at The Zipper.

Thirsty Monk has proudly served Portland’s Hawthorne neighborhood since its opening in summer 2018 on the corner of 32nd and Hawthorne Streets. Prior to the brewery closing for renovations with Tight Tacos, Thirsty Monk will offer special deals on coveted Belgian bottles.

To discuss Thirsty Monk Portland’s partnership with Tight Tacos, contact Barry Bialik at barry@monkpub.com.

ABOUT THIRSTY MONK

Emily Hutto 9/25/19 Emily Hutto 9/25/19

Thirsty Monk Continues Karma Series with Second Release of Trail Monk IPA

The fall Karma Series beer from Thirsty Monk will benefit trail restoration in Asheville, Colorado’s mountains, and Portland, Oregon.

DENVER, CO— Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer and craft cocktail bars, is tapping the autumn rendition of its Karma Series, Trail Monk IPA at the end of this month. Brewed in support of trail restoration causes, this limited release will be on tap in Asheville, Denver, and Portland locations while supplies last.

“The K in Monk actually stands for Karma,” says Barry Bialik, Thirsty Monk CEO. “Thirsty Monk has been very successful with some of our organized fundraising campaigns in Asheville and we wanted to use our experience toward helping each of our cities in the best way our brewery can. What better way for a brewery to help raise money than to brew a beer? We look at the common needs our cities have and will feature a beer and a charitable cause each quarter.”

Karma Series beers support nonprofit efforts that align with Thirsty Monk’s company values, featuring a series of beers brewed annually for a different charitable focus. Trail Monk IPA is preceded by Monk’s Cottage to benefit affordable housing, and Unity Gose to promote LGBTQ equality and inclusion. Unity Gose raised over $3,000 with more than $1,000 donated to 501c3s Campaign for Southern Equality in Asheville, One Colorado in Denver, and Basic Rights Oregon in Portland respectively.

Trail Monk honors one of our favorite seasons—the season of falling leaves, cool mist mornings, and Fall-day hikes. At 7.5 percent ABV, the beer pours hazy pale orange, with notes of freshly squeezed citrus fruits, pine, and a pleasantly bitter finish.

A portion of the proceeds from Trail Monk IPA will support 501c3s Blue Ridge Parkway Foundation in Asheville, the Colorado Fourteeners Initiative in Denver, and Trailkeepers of Oregon.

Contact Chea Franz at chea@radcraftbeer.com for more details about the Karma Series and Thirsty Monk.

ABOUT THIRSTY MONK

Founded in 2008, Thirsty Monk Brewery currently operates a family of brewpubs in Asheville, North Carolina (Thirsty Monk Downtown Thirsty Monk Biltmore Park), Denver, and Portland, Oregon. Thirsty Monk’s award-winning, modern-rooted Belgian ales are showcased in the company’s Cicerone-crafted food menus, which include beer style-centric Food Flights and beer-paired burgers. Find the company online at monkpub.com.

ABOUT THE NONPROFITS

BLUE RIDGE PARKWAY FOUNDATION

The Blue Ridge Parkway Foundation is the primary fundraiser and trusted steward of the Blue Ridge Parkway. The Foundation is forever committed to preserving the past, enhancing the present, and safeguarding the future of America’s Favorite Journey™. Learn more at brpfoundation.org/.

COLORADO FOURTEENERS INITIATIVE

Colorado Fourteeners Initiative protects and preserves the natural integrity of Colorado’s 54 14,000–foot peaks —the “Fourteeners”— through active stewardship and public education. CFI partners with the US Forest Service, the Bureau of Land Management, and passionate volunteers and donors nationwide to protect Colorado’s Fourteener ecosystems from harm while continuing to make the peaks accessible to hikers without burdensome restrictions and fees. Learn more at 14ers.org.

TRAILKEEPERS OF OREGON

Trailkeepers of Oregon (TKO) is a non-profit organization whose mission is to protect and enhance the Oregon hiking experience through advocacy, stewardship, outreach and education. TKO also hosts the Oregon Hikers Forum and the Oregon Hikers Field Guide as part of its efforts. Learn more at trailkeepersoforegon.org.

Guest User 5/7/19 Guest User 5/7/19

Thirsty Monk To Release Third of Karma Series Beers, Unity Gose

Thirsty Monk is tapping the third of their Karma Series beers, Unity Gose, in support of LGBTQ equality and inclusion.

DENVER, CO— Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer and craft cocktail bars, is tapping the third of their Karma Series beers, Unity Gose, in early May. Brewed in support of LGBTQ equality and inclusion, this lemon kiwi Gose will be available on tap in Asheville, Denver and Portland locations while supplies last.

Unity Gose gets the party started with flavors and aromas of bright lemon, subtle kiwi and a crisp yet rounded mouthfeel, finished with the additions of salt and lactose. At 4 percent ABV, this Gose is very much like a lemon Radler; complex, juicy, refreshing and brewed for patio sipping and the cheerful days of spring and summer.

A portion of the proceeds from Unity Gose will support 501c3s Campaign for Southern Equality in Asheville, One Colorado in Denver, and Basic Rights Oregon in Portland.

“Just as a Monk’s life is dedicated to service, Thirsty Monk has deep, soulful principles that guide everything we do.” explains Barry Bialik, Thirsty Monk CEO. “Unity and acceptance of all people is near and dear to our hearts.”

Karma Series beers support nonprofit efforts that align with Thirsty Monk’s company values, featuring a unique beer brewed each quarter with a different charitable focus. Unity Gose is preceded by Trail Monk in support of trail restoration, Monk’s Cottage to benefit affordable housing, and will be followed by a beer during the summer to support youth needs.

“We’re thrilled to use our Karma Series to bring attention to non-profit groups dedicated to sharing this message of love and acceptance,” says Bialik. “And after all, Thirsty Monk’s original location IS a three story giant purple building!”

Contact Chea Franz at chea@radcraftbeer.com for more details about the Karma Series and Thirsty Monk.

ABOUT THIRSTY MONK
Founded in 2008, Thirsty Monk Brewery currently operates a family of brewpubs in Asheville, North Carolina (Thirsty Monk Downtown Thirsty Monk Biltmore Park), Denver, and Portland, Oregon. Thirsty Monk’s award-winning, modern-rooted Belgian ales are showcased in the company’s Cicerone-crafted food menus, which include beer style-centric Food Flights and beer-paired burgers. Find the company online at monkpub.com.

ABOUT THE NONPROFITS

BASIC RIGHTS OREGON
Basic Rights Oregon works fearlessly and tirelessly to build a strong, vibrant, powerful, and progressive movement for LGBTQ equality. LGBTQ Oregonians exist in every community, and we understand that we have to engage in strategic, values-based coalitions to address the many needs of our communities. As such, building alliances with progressive groups that advocate for working families, racial justice, immigrant rights, reproductive justice, and campaign reform will be essential to winning policies that meet the varied needs of our diverse community.

CAMPAIGN FOR SOUTHERN EQUALITY
The Campaign for Southern Equality (CSE) is working to build a South where LGBTQ people are equal in every part of life. A South where your zipcode doesn’t determine your rights. Where all of us are free to be who we truly are and love who we truly love.

We use a range of tools, including direct services, direct action, litigation, grant-making, and long-term organizing strategies to respond to immediate community needs, support a new generation of LGBTQ leaders, and build political power over the long term.

Our work is rooted in empathy and in commitments to equity in race, gender, and class, and we take part in rapid response organizing around issues of racial justice, immigration rights, voting rights, and health care

ONE COLORADO
One Colorado is the state’s leading advocacy organization dedicated to advancing equality for lesbian, gay, bisexual, transgender, and queer (LGBTQ) Coloradans and their families. We effectively advocate for LGBTQ Coloradans and their families by lobbying the General Assembly, the executive branch, and local governments on issues like safe schools, transgender equality, relationship recognition, and LGBTQ health and human services.

Guest User 4/10/19 Guest User 4/10/19

Thirsty Monk Releases Crooked Stave Collaboration, Grace Sour Blend

Grace Sour Blend is a blended sour comprised of barrel and foudre-aged beers from Crooked Stave Artisan Beer Project.

DENVER, CO— Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer and craft cocktail bars, is proud to announce Grace Sour Blend, bridging Thirsty Monk Head Brewer, Brian Grace, with his historical residency at Crooked Stave Artisan Beer Project. Grace Sour Blend debuts on tap at all Thirsty Monk locations on Wednesday, April 10th.

Grace Sour Blend is a blended sour comprised of barrel and foudre-aged beers brewed, cellared, and now hand-selected by Thirsty Monk head brewer, Brian Grace during his 3 years as Head Brewer at Crooked Stave Artisan Beer Project.

This project comes after the announcement of Thirsty Monk’s newly developed barrel house, The Woodshed in Denver. This barrel aging facility currently houses Thirsty Monk’s budding sour beer program featuring two foeders and a diverse selection of wine and spirit barrels for which Grace is brewing black, burgundy and golden base, inoculated with wild yeast and bacteria before the addition of fruit, and eventual blending and bottle conditioning.

“I still keep in touch with the team at Crooked Stave including several collaborations since my departure,” explains Grace. “I was discussing with Crooked Stave owner and Brewmaster, Chad Yakobson about how Thirsty Monk is in need of barrel-aged sour offerings while our beers continue to age at The Woodshed. Chad suggested I create a blend with barrel-aged beers in their cellar that I brewed while working there.”

Grace Sour Blend is burgundy in color, with aromas of red wine, leathery Brettanomyces, oak and a light berry bouquet. Flavors swim in a medley of berry fruit and skins, red wine, mild oak and a balanced Brettanomyces funk. The care Grace took in hand selecting this blend is evident in its smooth complexity, showcasing a new direction that the Thirsty Monk family is excited to explore and add to its well rounded beer list.

“As far as the flavor goes I had a clean slate and wasn’t required to make a blend that needed to taste like any other beer,” explains Grace. “So I spent a few days tasting through their cellar, exploring the different flavors of barrels (including gin, wine, and foeder aged barrels) and came up with a unique blend just for Thirsty Monk.”

If you have questions about Thirsty Monk, The Woodshed Barrel House and their developing sour program contact Emily Hutto at coop@radcraftbeer.com.

ABOUT THIRSTY MONK

ABOUT CROOKED STAVE

Founded in Denver, CO in late 2010 as an artisan beer project, Crooked Stave is the culmination of brewmaster and “Brettanomyces Guru” Chad Yakobson’s open source master’s research, The Brettanomyces Project. Crooked Stave’s progressive approach to brewing blends science and art through creativity and passion. The resulting creations, most of which use Brettanomyces yeasts and mature in oak, are beers of extraordinary complexity. The brewery has also started receiving accolades of late for it’s non-sour beers, specifically its new line of “Private Reserve” barrel-aged Imperial Stouts. Learn more at crookedstave.com.

Emily Hutto 2/8/19 Emily Hutto 2/8/19

Monk’s Flask Celebrates Grand Opening in Biltmore Park

Monk’s Flask brings together the worlds of beer and spirits, celebrating the synergy between the two.

ASHEVILLE, NC— Monk’s Flask, Thirsty Monk's wood-themed cocktail bar in Biltmore Park, celebrated its official grand opening yesterday. Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer and craft cocktail bars, announced Monk's Flask as the latest addition to its family of venues, specializing in craft cocktails, wine by the glass and bottle, beer and spirit pairing flights, and a curated food menu.

Monk’s Flask brings together the worlds of beer and spirits, celebrating the synergy between the two. This common ground between spirits, beer, and wine is featured at Monk’s Flask through the aging vessels of their barrel-aged beer program. Wooden barrels adorn Monk’s Flask, and the building also houses Thirsty Monk Brewery’s sour and fruited mixed fermentation beers under the direction of Head Brewer Brian Grace.

Monk’s Flask celebrated its soft launch in December, and is now open regular hours: 4PM to midnight Tuesday - Thursday, 4PM to 1AM Fridays and Saturdays, 4PM to 10PM Sundays, and closed Mondays.

Monk’s Flask is located at 2 Town Square Blvd, #160, in the adjacent space to the current Thirsty Monk Biltmore Park. For more information about Monk’s Flask or any of Thirsty Monk’s other locations, contact Emily Hutto at coop@radcraftbeer.com.

ABOUT THIRSTY MONK

Founded in 2008, Thirsty Monk Brewery currently operates a family of brewpubs in Asheville, North Carolina (Thirsty Monk Downtown Thirsty Monk Biltmore Park and now Monk’s Flask), Denver, and Portland, Oregon. Thirsty Monk’s award-winning, modern-rooted Belgian ales are showcased in the company’s expertly-crafted food menus, which include beer style-centric Food Flights and beer-paired burgers. Find the company online at monkpub.com.

Guest User 1/13/19 Guest User 1/13/19

Thirsty Monk Releases Second of Karma Series Beers, Monk's Cottage

This Belgian Strong Ale was brewed with Pilsner malt, floor-malted Dark malt, Munich, and Special Belgian malt.

DENVER, CO— Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer and craft cocktail bars, has tapped the second of their Karma Series beers at its Denver location. Monk’s Cottage is a Belgian Dark Strong for which proceeds will benefit nonprofits supporting affordable housing in Asheville and Denver.

This Belgian Strong Ale was brewed with Pilsner malt, floor-malted Dark malt, Munich, and Special Belgian malt that create a deep reddish-brown color and aromas of sweet malt, raisins, plums, banana and pipe tobacco. This beer tastes like rum cake with hints of cocoa powder covered banana and anise. It drinks easier than it's 8.75% ABV with a warm, malty finish.

A portion of the proceeds from Monk’s Cottage will support Beloved Community Village in Denver, and Pisgah Legal Services in Asheville.

“For our Winter Karma Series, our beer Monk’s Cottage will benefit Affordable Housing causes. The Colorado charity selected is Beloved Community Village- a small community of Tiny Houses that offers stable housing for formerly homeless folks,” says Barry Bialik, Thirsty Monk CEO. “Affordable Housing is near and dear to my heart. Thirsty Monk’s sister company Compact Cottages builds affordable housing, and I chair the Affordable Housing Advisory Committee in Asheville and grew up in subsidized affordable housing. Karma Series is our way of giving back and bringing attention to some passionate charitable organizations, all doing amazing service.”

Karma Series beers support nonprofit efforts that align with Thirsty Monk’s company values, featuring a unique beer brewed each quarter with a different charitable focus. The first of this series was Trail Monk that supported trail restoration earlier this fall, and next up will be beers benefitting LGBTQ awareness in the spring and children’s needs in the summer.

Contact Emily Hutto at coop@radcraftbeer.com for more details about the Karma Series and Thirsty Monk.

ABOUT THIRSTY MONK

Emily Hutto 12/29/18 Emily Hutto 12/29/18

Thirsty Monk Presents 6th Annual New Year's Eve Keg Drop in Biltmore Park

New York City drops a ball, Atlanta drops a peach, and Miami drops an orange. Asheville drops a keg!

ASHEVILLE, NC— New York City drops a ball, Atlanta drops a peach, and Miami drops an orange. Asheville drops a keg! Thirsty Monk announces its 6th Annual New Year's Eve Keg Drop Celebration at its Biltmore Park Town Square location.

This year’s Keg Drop has grown to include its new craft cocktail bar, Monk's Flask. Ring in the New Year at Biltmore Park as we welcome 2019, sipping on Thirsty Monk Brewery beers, craft spirits and a special cocktail menu.

The Keg

The Biltmore Park brewery’s two-story golden keg will be lit up and glowing on the patio on New Year’s Eve, descending at midnight as we tap a keg of Must Love Coconut IPA, and toast to 2019! The Keg Drop Celebration is free to attend, with ample parking available.

The Beer

If you’re in the mood for an escape from the typical IPA, and want to be whisked away from winter to a tropical paradise, then Must Love Coconut IPA is for you. Brewed with toasted coconut and a blast of Citra and Centennial hops, this Belgian-style IPA is a totally tropical experience. Flavors of stone fruit, tropical fruit and–you guessed it–coconut, take you straight to your own island oasis, with hints of spice and citrus peeking through the palm trees. This special, fan-favorite release makes an annual appearance on tap, especially for New Year festivities.

WHEN: Monday, December 31, 5pm - Tuesday, January 1, 1am

WHERE: Thirsty Monk South at Biltmore Park Town Square

2 Town Square Blvd #170, Asheville, NC 28803

CONTACT: Emily Hutto, coop@radcraftbeer.com

Emily Hutto 9/14/18 Emily Hutto 9/14/18

Thirsty Monk Taps Trail Monk Fall IPA; First Beer of New Karma Series

Trail Monk will have September debut dates in Asheville, Denver and Portland, and will be featured in various Karma Series fundraising events at Thirsty Monk Brewery taprooms throughout the season.

Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer and craft cocktail bars, is proud to present a galvanized beer program to support nonprofit efforts that align with its company values with its new Karma Series— featuring a unique beer brewed each quarter with a different charitable focus.

To kick it off, Thirsty Monk introduces Trail Monk Fall IPA, a maple IPA and the first of the Karma Series, made to support the Blue Ridge Parkway Foundation in Asheville, the 14ers Initiative in Denver, and Trailkeepers of Oregon in Portland. It will debut at Thirsty Monk Denver during Denver Beer Fest on Friday, September 14, at Thirsty Monk Biltmore Park in Asheville on Thursday, September 27 during the Blue Ridge Parkway Foundation’s Find Your Pint event, and a date yet to be determined at the Thirsty Monk Portland.

Trail Monk is brewed with Pilsner malt, red wheat, oats, and roasted chestnuts to create a hazy, burnt-orange color reminiscent of fall leaves. Cascade, EKG, Lemondrop and Hersbrucker hops create a unique and refreshing aroma of citrus, spice, and earth that’s fermented with Thirsty Monk’s house Belgian yeast adding baking spice and banana peel flavors. Maple syrup was added after fermentation to round out the aroma and provide a touch of maple sweetness to balance its bitterness and roasted chestnut finish.

A portion of each Trail Monk full pour sold in Thirsty Monk taprooms will be donated to the Blue Ridge Parkway Foundation, the Colorado Fourteeners Initiative and Trailkeepers of Oregon in Asheville, Denver, and Portland respectively.

Trail Monk will have September debut dates in Asheville, Denver and Portland, and will be featured in various Karma Series fundraising events at Thirsty Monk Brewery taprooms throughout the season. Find details at monkpub.com/events.

The Karma Series is a quarterly connection to charities in Thirsty Monk’s markets that support causes the brewery feels most passionate about. Upcoming beers in the Karma Series will benefit affordable housing in the winter, LGBTQ awareness in the spring, and children’s needs in the summer.

Contact Emily Hutto at coop@radcraftbeer.com with media inquiries about Thirsty Monk and its Karma Series.

ABOUT THIRSTY MONK

ABOUT THE NONPROFITS

BLUE RIDGE PARKWAY FOUNDATION

COLORADO FOURTEENERS INITIATIVE

TRAILKEEPERS OF OREGON

Emily Hutto 8/29/18 Emily Hutto 8/29/18

Asheville’s Thirsty Monk to Celebrate Rare, Unusual Beers at 9th Annual Thirsty Fest

Whether you’re a fan of sours and wild ales, or big, bold and barrel-aged beers, this is your week to get the best of the best in one place.

ASHEVILLE, NC – Thirsty Monk is bringing the rare, the exceptional and the downright unusual to Western North Carolina, tapping a variety of specialty beers at its 9th annual Thirsty Fest, September 3rd–7th, 2018 at the flagship Thirsty Monk location in Downtown Asheville,
and at its South Asheville location in Biltmore Park.

Each year, Thirsty Monk’s world class beer bars choose a selection of the best of their reserve kegs for a week dedicated to particularly outstanding and uncommon brews. Thirsty Fest-goers have the opportunity to enjoy exciting finds hardly ever poured in Western North Carolina. Whether you’re a fan of sours and wild ales, or big, bold and barrel-aged beers, this is your week to get the best of the best in one place.

Featured beers include: Thirsty Monk Barrel Aged Brother Noah, Thirsty Monk Roaring Monk DIPA, Allagash Brettanomyces Pilsner & Saison Gratis, Founders KBS, Bruery Terreux Tart of Darkness with Blackcurrant, Cascade Belmont Street Bramble, Firestone Walker Stickee Monkee, Boulevard The Changeling and many more.

Tap list and event updates will be announced through Thirsty Monk’s Facebook page, with live tap lists available at monkpub.com during Thirsty Fest.

For more information about Thirsty Fest or Thirsty Monk, contact Emily Hutto at coop@radcraftbeer.com.

ABOUT THIRSTY MONK
Founded in 2008, Thirsty Monk currently operates four locations in Asheville, North Carolina including Thirsty Monk Downtown, Thirsty Monk Biltmore Park, Top of the Monk Craft Cocktail Bar, and Brother Joe’s Coffee Pub, Thirsty Monk Denver and Thirsty Monk Portland. Find the company online at monkpub.com.

Guest User 6/18/18 Guest User 6/18/18

Thirsty Monk and Baere Brewing Collaborate on Grisette Project

The first beer of a Grisette collaboration between Thirsty Monk and Baere Brewing Co. will release at Thirsty Monk’s Denver brewery this week.

Baere  Brewing Co-Founder Ryan Skeel (left) and Thirsty Monk Head Brewer Brian Grace sample their Grisette collaboration — Baere Brewing Co-Founder Ryan Skeel (left) and Thirsty Monk Head Brewer Brian Grace sample their Grisette collaboration

DENVER, CO — The first beer of a Grisette collaboration between Thirsty Monk and Baere Brewing Co. will release at Thirsty Monk’s Denver brewery this week.

Earlier in May, Thirsty Monk and Baere Brewing created a Grisette using early spring chit malt with Landrace hops and Dandelions picked fresh from the grassy areas around Thirsty Monk’s Uptown neighborhood before adding them to the kettle. Two weeks later the Thirsty Monk and Baere teams brewed the same recipe on Baere’s brewhouse on South Broadway and blended it with a few barrels of the original batch. This beer will age in fourth-use Cognac barrels that have also held Laws Whiskey until it tastes tart and delicious. Thirsty Monk will tap its fresh and dry hopped version of this beer this week.

“A grisette, in essence, is like a saison— at least the saisons that we and Thirsty Monk enjoy drinking: low alcohol, dry finishing,” says Kevin Greer, Co-Owner at Baere.

“At Thirsty Monk we put a spotlight on how great food and beer can pair together and even have a gold medal-winning Table Beer to show for it,” says Head Brewer Brian Grace. “I wanted to expand on the sessionable and refreshing beer styles we offer that pair well with food and I have always been a fan of Baere’s ability to pull off such big flavor in a small format. I am excited to be able to offer two very different versions of Grisette, one young, fresh and hop forward and one aged in oak for a tart, refreshing and complex beer making two different food pairings.”

Grisette is a beer style originally brewed in Belgium’s Hainaut province— traditionally with spring chit barley malt and malted wheat and a prominent hop profile. It’s a sessionable style that pairs well with just about anything at the table.

The Cognac barrels, where Baere Monk is currently aging, first housed this beer during its fermentation. It will be available in bottles at Baere in coming months.

For more information about this collaboration, contact Emily Hutto at coop@radcraftbeer.com.

ABOUT THIRSTY MONK

Founded in 2008 Thirsty Monk currently operates four locations in Asheville, North Carolina including Thirsty Monk Downtown, Thirsty Monk Biltmore Park, Top of the Monk Craft Cocktail Bar, Brother Joe’s Coffee Pub, as well as its newly renovated Portland, OR location and its Denver brewery and tasting room where the bulk of its brewing operation occurs. Find the company online at monkpub.com.

ABOUT BAERE BREWING CO.

Founded in 2014, Baere Brewing is a small 2.5 Barrel Brewhouse proudly residing in a strip mall in the Baker District of Denver, Colorado. Baere’s love for all styles of beer is reflected in their tap and bottle list. Everyone can find something they love ranging from Saisons to IPAs to Barrel Aged Sour beer. Baere is committed to supporting local products, sustainable solutions, community endeavors, and all around good time. Find them online at baerebrewing.com.

Emily Hutto 6/12/18 Emily Hutto 6/12/18

Thirsty Monk To Celebrate Grand Opening in Portland Friday, June 15

Thirsty Monk’s Head Brewer Brian Grace visited Portland to brew the company’s first Oregon-brewed recipe with Portland brewer Carston Haney.

PORTLAND, OR— Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer bars, will debut its Portland location on Friday, June 15 with a tapping of the first Portland-brewed Thirsty Monk brew.

Thirsty Monk is located in the former Bazi Bierbrasserie space, which joined the Thirsty Monk, Inc. family of breweries and pubs in December 2017. Thirsty Monk has since renovated the space, adding Monk touches such as wooden pew benches, artwork of Monks and monasteries, comfortable wooden swivel barstools, and a statue of Brussels’ famous Manneken Pis which will feature rotating game-day soccer scarves to honor Bazi’s Soccer Bar history and patrons.

“While Thirsty Monk expanding across to the Northwest might sound like a far reach, it actually feels more like coming home,” says CEO Barry Bialik about the Asheville-born company that also operates a brewhouse in Denver, Colorado. Bialik designed the original Thirsty Monk Belgian Bar in downtown Asheville based on his favorite Northwest pubs from his years spent living in Seattle and Anchorage, Alaska, and his wife moved to Asheville after 17 years in Portland. “Some of our nearest and dearest friends live here, and my brother and his family moved here to manage the Thirsty Monk,” continues Bialik.

Thirsty Monk’s Head Brewer Brian Grace, who is based in Denver, recently visited Portland to brew the company’s first Oregon-brewed recipe with well-respected Portland brewer Carston Haney. This beer, a flagship Abby Blonde, will be on tap along with nine other Thirsty Monk beers to celebrate Thirsty Monk’s Portland grand opening on Friday, June 15 at 4pm. Thirsty Monk Portland will also be debuting its new Food Menu featuring our expertly beer-style paired burgers and Food Flights.

For more information about Thirsty Monk, contact Emily Hutto at coop@radcraftbeer.com.

ABOUT THIRSTY MONK

Founded in 2008, Thirsty Monk currently operates four locations in Asheville, North Carolina including Thirsty Monk Downtown, Thirsty Monk Biltmore Park, Top of the Monk Craft Cocktail Bar, and Brother Joe’s Coffee Pub, Thirsty Monk in Denver, and the former Bazi Bierbrasserie just off Hawthorne Street along Southeast 32nd Avenue in Portland, OR. Find the company online at monkpub.com.

Emily Hutto 5/14/18 Emily Hutto 5/14/18

Thirsty Monk Introduces Food Flights in North Carolina

Food Flights are selections of small, snack-sized portions expertly curated by Certified Cicerones® to pair perfectly with your chosen beer style.

ASHEVILLE, NC— Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer bars, introduced its Food Flights program at its flagship downtown Asheville location earlier this month.

Food Flights are selections of small, snack-sized portions expertly curated by Certified Cicerones® to pair perfectly with your chosen beer style. Thirsty Monk offers six Food Flights— Belgian, Light, Medium, Dark, Sour/Fruity, and Hoppy— in an elevated box lunch-style presentation that includes four food items (a protein, a cheese, a grain, and a preserve). This new offering debuted in Denver with the opening of Thirsty Monk’s newest location last month and will be available at Thirsty Monk’s Downtown location going forward. Food Flights will be added to the menu at Thirsty Monk’s Biltmore Park location and Thirsty Monk’s newest Portland, Oregon location later this spring.

All of the proteins, preserves, and grains in Thirsty Monk’s Food Flights in Asheville are made in house, including the six different house-baked crackers.

“Thirsty Monk has never been accused of being a follow the pack kind of brewery, and we continue our leadership role by bypassing the food truck and creating an entirely new way of brewery snacking,” says Barry Bialik, Thirsty Monk CEO. “We’ve been crafting our Food Flights for the past year and are so excited to now share these expertly beer-paired snack packs with our Thirsty Monk guests.The intent of our Food Flights are to elevate the beer tasting and Old World pub experience with an affordable tasty bite of education. All of the individual Food Flights are crafted to enhance the taste of the paired beer style and pass on some food and beer pairing knowledge. Our new coasters suggest beer style-specific food pairings and cooking styles that our patrons can experiment with at home. And most importantly, Food Flights are meant to be fun and encourage friends to share a unique snacking and beer sipping adventure.”

For more information about Food Flights, contact Emily Hutto at coop@radcraftbeer.com.

ABOUT THIRSTY MONK

Founded in 2008 Thirsty Monk currently operates four locations in Asheville, North Carolina including Thirsty Monk Downtown, Thirsty Monk Biltmore Park, Top of the Monk Craft Cocktail Bar, and Brother Joe’s Coffee Pub, as well as Bazi Bierbrasserie in Portland, OR and now its Denver brewery and tasting room. Find the company online at monkpub.com.

Emily Hutto 3/25/18 Emily Hutto 3/25/18

Denver’s Thirsty Monk Brewery To Open Monday, Launch Food Flights

Thirsty Monk offers six Food Flights sourced from Uptown neighborhood restaurant partners.

DENVER, CO— Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer bars, opens its greatly anticipated Denver brewery and tasting room Monday in City Park West.

This Denver opening comes with the launch of Thirsty Monk’s Food Flights, selections of small, snack-sized portions expertly curated by Certified Cicerones® to pair perfectly with your chosen beer style. Thirsty Monk offers six Food Flights— Belgian, Light, Medium, Dark, Sour, and Hoppy— in an elevated box lunch-style presentation that includes four food items (a protein, a cheese, a grain, and a preserve) sourced from Uptown neighborhood restaurant partners, including Humboldt Farm, Fish, Wine; Patxi's Pizza; Jack's Uptown Grille; and Olive & Finch.

On draft currently are Thirsty Monk’s flagship lineup of Belgian-Rooted Modern Ales that includes Abby Blonde, Past Life Amber Ale, Screaming Monk IPA, Clever Monk Saison, Wiser Monk Table Beer, and Easy Gose among others. Thirsty Monk Head Brewer Brian Grace, based in Denver, has been helping connect the Colorado and Asheville craft beer magics to further elevate Thirsty Monk’s quality beer offerings, and is hard at work designing the brewery’s new upcoming sour and barrel-aged programs.

“There is a such a strong Colorado - Asheville connection bound by beer. As several Colorado breweries have chosen to make the Asheville area their second home, Thirsty Monk is thrilled to be the first North Carolina brewery to make Colorado its second home. And Denver’s City Park neighborhood now truly does feel like my personal second home. This is absolutely where I would live,” says Barry Bialik, Thirsty Monk CEO.

Thirsty Monk is located in the former Deep Draft Brewing space along Restaurant Row at 1604 E 17th Avenue. The brewpub will celebrate its grand opening on Monday, March 26 at 4pm. Regular hours will be Monday - Thursday 4pm to midnight; Friday - Saturday noon to 1:30am; and Sundays noon to 10pm.

For more information about Thirsty Monk contact Emily Hutto at coop@radcraftbeer.com.

ABOUT THIRSTY MONK

Founded in 2008 Thirsty Monk currently operates four locations in Asheville, North Carolina including Thirsty Monk Downtown, Thirsty Monk Biltmore Park, Top of the Monk Craft Cocktail Bar, Brother Joe’s Coffee Pub, as well as Bazi Bierbrasserie in Portland, OR and now its Denver brewery and tasting room. Find the company online at monkpub.com.

Emily Hutto 3/1/18 Emily Hutto 3/1/18

Sour Fest at Thirsty Monk in Asheville Returns For The 8th Year

This celebration of sour, wild and mixed fermentation ales from across the state, country, and the globe is Thirsty Monk’s first signature event of the year.

Sour Fest at Asheville-born Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer bars, is back for the eighth year March 12 to 16. This celebration of sour, wild and mixed fermentation ales from across the state, country, and the globe is Thirsty Monk’s first signature event of the year.

Sour Fest is a five-day tap takeover of sought-after sour beers at Thirsty Monk in Downtown Asheville and Biltmore Park locations. The beer list includes rare selections from Cascade Barrel House, New Belgium, Firestone Walker, Brouwerij Boon, Haw River Farmhouse Ales, Zebulon Artisan Ales, and so many more.

“I curate this tap lineup with multiple goals in mind,” says Thirsty’s Monk’s Beer Buyer and Marketing and Events Coordinator Joanna Postlethwaite. “I strive to bring together a collection of beers that explores the many flavors of sour beer— from tart, to fruit-forward, to complex and funky. I’m putting together the best examples I can find from breweries across the country and the world, as well as exceptional contributions from our talented neighboring breweries here in North Carolina.”

For a complete beer list or for more information about Thirsty Monk, contact Emily Hutto at coop@radcraftbeer.com.

ABOUT THIRSTY MONK

Thirsty Monk, founded in 2008, brews Belgian-Rooted Modern Ales and operates a family of well-recognized, craft beer destinations in Asheville, NC, Denver, CO, and Portland, OR. Find the company online at monkpub.com.

Emily Hutto 1/30/18 Emily Hutto 1/30/18

Thirsty Monk Wins Best of Craft Beer Award; Named Best Bar in NC by RateBeer.com

Thirsty Monk took home a gold medal in the Belgian-Style Table Beer category in the Best of Craft Beer Awards and was named the best bar in North Carolina in the RateBeer.com Best Places for Beer by Subregion for 2017.

Thirsty Monk took home a gold medal in the Belgian-Style Table Beer category in the Best of Craft Beer Awards today.

Wiser Monk is a refreshing Belgian-style table beer with mild hints of fruit and spice on the nose, flavors of light grains, and a trace of herbal hop in its clean finish. It weighs in at 4.5 percent ABV. Wiser Monk was one of 11 entries in the 2018 Best of Craft Beer Awards. This year's silver medal was awarded to Birds Fly South Ale Project for Weatherman and bronze to Abbey Brewing Company for Monks' Ale. Find the complete list of 2018 winners here.

Also this month Thirsty Monk Brewery & Pub was named the best bar in North Carolina in the RateBeer.com Best Places for Beer by Subregion for 2017. Find that list here.

Emily Hutto 11/6/17 Emily Hutto 11/6/17

Portland's Bazi Bierbrasserie Joins Thirsty Monk Family

Portland’s premiere Belgian and European beer bar announced today its plan to join the Thirsty Monk, Inc. family of breweries and pubs.

Photo by Stephanie Yao Long via the Oregonian — Photo by Stephanie Yao Long via the *Oregonian*

PORTLAND, OR— Bazi Bierbrasserie (1522 SE 32 nd Ave – Hawthorne District), Portland’s premiere Belgian and European beer bar announced today its plan to join the Thirsty Monk, Inc. family of breweries and pubs.

“It is with much delight that I announce Bazi Bierbrasserie will be joining the Thirsty Monk family, an organization that shares the same passion for Belgian beer and values a sense of community” says Bazi Owner Hilda Stevens. “This provides an opportunity for my employees’ growth aspirations in the service industry while also aligning with an institution that embraces crafting exceptional Belgian-inspired beers and providing a superior customer experience."

Over the past six years, Bazi Bierbrasserie has become a Belgo aficionado oasis, quickly receiving recognition in hop-centric Portland and at the national level. Bazi Bierbrasserie was named “Top 100 Beer Bars in America” by DRAFT Magazine for three consecutive years, “Top Beer Bars in Portland” by the Oregonian and Thrillist, “Portland No. 1 Soccer Pub” by the Oregonian, and “SE Portland Best Happy Hours” by Willamette Week.

"Bazi and Thirsty Monk have been on such similar paths since inception, with the experiences we offer patrons and seats on the same “Top 100 Beer Bars” lists," says Thirsty Monk CEO Barry Bialik. "Hilda’s values, attention to detail, and compassion towards her employees resonates strong at Bazi, and those are all shared values of Thirsty Monk that make this additional of them to our family feel even more natural."

Stevens will stay on staff at the Portland Thirsty Monk to help though the transition to ensure clientele continues to receive the same level of customer service they've come to expect at Bazi. "I’ve lived in Portland for 20 years and I’ll always be grateful for the opportunity to grow a business in such a welcoming community, but after Hurricane Harvey my priorities have changed personally. My intention is to eventually head south to be closer to my siblings and parents in Houston," she says.

Bazi will officially become part of the Thirsty Monk family in mid-December, and the space will take on the Thirsty Monk name in early 2018. Plans include adding a small batch brewhouse in Portland.

Thirsty Monk is also expanding to Denver, Colorado. Read that press release here.

For information about this news, contact Emily Hutto at coop@radcraftbeer.com.

ABOUT THIRSTY MONK

Thirsty Monk, founded in 2008, brews Belgian-Rooted Modern Ales in Asheville, NC, a world recognized craft beer destination. Thirsty Monk currently operates Thirsty Monk Downtown, Thirsty Monk Biltmore Park, Top of the Monk craft cocktail bar, and Brother Joe’s Coffee Pub, all in Asheville. Thirsty Monk is expanding its brewing operation to Denver, CO later this year. Find the company online at monkpub.com.

ABOUT BAZI BIERBRASSERIE

If Monks lived in Portland, this would be their watering hole. Bazi brings centuries of Belgian-inspired beer and food under one roof plus a premium liquor selection. Explore with a nationally recognized Bier-Cocktail or simply sip on a glass of wine. As a Euro-centric establishment Bazi embraces bringing community together through sports. The bar is an official Thorns, Timbers, Liverpool FC and American Outlaws partner, and showcase these and other events on our 114" HDTV with surround sound. Named “No 1 Soccer Pub” by The Oregonian 2016, “Top 100 Beer Bars in America” by DRAFT Magazine 2014, 1015, 2016 and “Top 10 Best Beer Bars in Portland” by The Oregonian, 2014. Located in the heart of the Hawthorne District, tucked away just off of SE 32nd Avenue. Find Bazi online at bazipdx.com.

Emily Hutto 10/19/17 Emily Hutto 10/19/17

Asheville’s Thirsty Monk To Expand into Denver and Portland

Asheville, North Carolina-born Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer bars, is expanding into Denver, Colorado and Portland, Oregon.

DENVER, CO and PORTLAND, OR— Asheville, North Carolina-born Thirsty Monk, brewer of Belgian-Rooted Modern Ales and operator of world-recognized craft beer bars, announced today its expansion into Denver, Colorado and Portland, Oregon. Brian Grace, former Crooked Stave Head Brewer and Jolly Pumpkin Production Manager, has been hired as Head Brewer of the entire brewery group to assist with this growth. He will be based in Denver.

“Denver and Portland will be much more than just second homes to Thirsty Monk,” says Barry Bialik, Thirsty Monk CEO. “We will embrace the beer, food, and craft cultures in each of the cities, and operate as a true local brewery and pub. Thirsty Monk has always been about sharing beer knowledge and the European pub culture. Being in Denver and Portland will help us learn from some of the country’s best craft beer markets, and to design beers influenced by all the communities we call home.”

Asheville brewing operations will remain under the tutelage of Norm Penn, who has been promoted to Vice President of Thirsty Monk. Thirsty Monk Downtown and Biltmore Park will continue to serve the growing selection of Thirsty Monk beers along side curated, rotating guest taps. “As our Brother Noah Belgian Chocolate Stout is brewed in Asheville using chocolate nibs from our friends at French Broad Chocolate, Brother Noah brewed in Denver will utilize a local Colorado chocolatier and Brother Noah brewed in Portland will be made with local Oregon chocolate. “Imagine that vertical tasting!” says Penn.

DENVER, COLORADO

Thirsty Monk will close on the purchase of a 12-Barrel existing brewery in Denver this month and will start immediate beer production there. Plans include a remodel of the existing taproom, slated for grand opening after Thanksgiving 2017. Head Brewer Brian Grace will be based in Denver, brewing Thirsty Monk beers and spearheading the creation of open fermentation, barrel aging and sour programs.

Brian Grace began his brewing career with Moylan’s in California before heading to Jolly Pumpkin in Michigan and then Crooked Stave in Denver. “We are so excited to have Brian join our Monk family, not just because he’s a well-respected Head Brewer, but also, he’s a creative and kind person. Good people make better beer,” says Bialik.

PORTLAND, OREGON

In November, Thirsty Monk will close on the purchase of a well-known Portland beer bar. Operations will continue under the Portland location’s existing name until sometime early 2018, when it will shift to serve Thirsty Monk beers out of Denver. Thirsty Monk also plans to install a small batch brewhouse in its Portland location, and serve a selection of guest taps while brewing operations get going.

“We’re expanding Thirsty Monk in a whole new way, linking a network of localized brewing hubs. Smart growth, craft-style. No need to sell the soul to expand. Our soul, creative spirit and community roots are what we and our beers are all about,” adds Bialik.

For more information about Thirsty Monk’s expansion, contact Emily Hutto at coop@radcraftbeer.com.

ABOUT THIRSTY MONK