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Ska Brewing Is Among 15 Years of Good Food Awards Finalists in 2025

Ska Brewing flagships True Blonde Ale and Pink Vapor Stew are recognized as finalists among the 15 Years of Good Food Awards Finalists.

DURANGO, CO— Ska Brewing flagships True Blonde Ale and Pink Vapor Stew are recognized as finalists among the 15 Years of Good Food Awards Finalists, a special tribute to past Good Food Awards winners who have earned the most votes from the awards’ prestigious judges. 

For the first time ever, the Good Food Awards collected ballots to determine finalists— more than 8,000 of ‘em—  from the public in support of their favorite producers who had previously won Good Food Awards. Ska’s True Blonde Ale was a winner in 2019; Pink Vapor Stew won in 2021, and again in 2023. 

“Ska Brewing has always been a big fan of the Good Food Foundation and their mission,” says Marketing Director Kristen Muraro. “It is an honor to be recognized as a finalist this year, and to be included among such great brewing companies."

Among a competitive pool of past winners, Ska has two-top scoring beers in this Community Choice vote for the 2025 Beer finalists category alongside three other beers from Fullsteam, Lawson’s Finest Liquids, and Maine Beer Co.. In total, 91 products from 86 companies are finalists in categories that also include wine, cider, grains, pickles, cheese, chocolate, and more. The 2025 Good Food Awards winners will be announced on June 28 at the Good Food Mercantile in New York City

Media interested in learning more about Ska Brewing’s achievements in the Good Food Awards can contact Emily Hutto at hutto@radcraftbeer.com



ABOUT SKA BREWING

Founded in the spirit of punk rock and a little bit of ska, Ska Brewing has been challenging the status quo and brewing beers that refuse to conform since 1995. From the iconic Mexican Logger to the rebellious Modus Hoperandi IPA, Ska Brewing is dedicated to crafting unforgettable beers and beverages that are as unique as the people who drink them. For more information, samples, or just to chat about how great peaches are, contact Ska Brewing at info@skabrewing.com or visit our website at www.skabrewing.com.

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Four Ounces To Creative Freedom; Ska Brewing Releases Limited Specialty Beers In 16oz. Cans

Skull Juice Juicy Double IPA and Prickly Pear Sour will be available in this new format in very limited quantities while supplies last, with more speciality releases to follow. 

DURANGO, CO— Ska Brewing has even more beer for their customers— four ounces more to be exact. After twenty years of packaging its craft in aluminum, the brewery debuts 16oz. cans today. Skull Juice Juicy Double IPA and Prickly Pear Sour will be available in this new format in very limited quantities while supplies last, with more speciality releases to follow. 

When Ska first started canning in 2003, they were one of the first craft breweries in the country to can their liquid. Now with the implementation of the CanCollar® Corsair™ provided by WestRock, long awaited 16oz. 4-packs have become a reality. 

Skull Juice Juicy DIPA is a golden, tropical hazy hopped with Citra, Mosaic, and Idaho 7 hops. It boasts aromas of pineapple, guava, and orange. The can captures its barbaric and tropical vibes with a multi-toned tiling of the iconic Ska skeleton chewing on hops. 

Prickly Pear Sour Ale pours a beautiful reddish pink hue from the addition of real fruit added for fermentation. It’s a smooth-drinker with a noticeable tartness and a slightly melon sweetness. A bold, black and white graphic meets colorful cacti on this can’s groovy label. 

More surface area on these can means more room for creative design, so this new package format was a flex opportunity for Ska’s inspired Designer Cara Nosek. The new can artwork is a departure from Ska’s typical branding with the signature checkerboard stripe, while still including bold colors and comic book elements that the brewery is known for. 

Taste these fresh beers on tap at Ska Brewing’s World Headquarters in Durango today at 4pm, and find the new cans across Ska’s distribution footprint. Later this year, Ska will release more small-batch, experimental beers from their Mod pilot system in 16oz. can format. 

Media inquiring about Ska Brewing can contact Emily Hutto at hutto@radcraftbeer.com. 

ABOUT SKA BREWING

Based in Durango, Colorado, Ska Brewing was founded in 1995 and produces more than a dozen award- winning beers fueled with Ska music, and lots of it. Pioneers in the canned craft beer movement, Ska Brewing is known for an array of styles in 12 oz cans that include Mexican Logger, Modus Hoperandi, and Rue B. Soho. For information (a lot of it), more music, and a good time, visit www.skabrewing.com.

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Ska Brewing Launches Distribution In Wyoming

Ska Brewing beers are now available across Wyoming.

DURANGO, CO— Ska Brewing and Western Distributing Company announced a new distribution partnership this week, with plans to kickoff sales in this new territory at events in Casper on Thursday and Friday. Residents and visitors in the Cowboy State can now find Ska beer on tap and in cans from Laramie to Casper to Jackson and beyond. 

After 27 years and now as one of Colorado’s five largest craft breweries, Ska is quite frankly flabbergasted that they haven’t poured proper beers for their neighbors in the north until now. 

“Sharing the border with Wyoming, we travel there often for our outdoor pursuits— and it was starting to get weird not offering our beer there,” says Ska Brewing Co-Founder and CEO Dave Thibodeau. “After making the connection with Western Distributing a while back, this expansion of our reach out West feels like a long time coming.” 

Meet Ska Brewing’s beers and some of its characters at these kickoff events:


Thursday, October 13, 2022

4-6pm: Ska tastings at Discount Liquor, Mesa Liquor and 2nd St. Liquor and Wine

7pm: Featured Ska taps at Gaslight Social during the Bumpin Uglies show


Friday, October 14, 2022

4-6pm: Ska tastings at Liquor Shed and Poplar Wine and Spirits

6pm: Ska tap takeover at Frontier Brewing for The Brewery Comedy Tour

If you would like to attend one of these events for your coverage or have media inquiries about Ska Brewing, contact Emily Hutto at hutto@radcraftbeer.com

Reach out to Zac Atkinson at zac.atkinson@westdist.com for information about carrying Ska brands at your establishment. 



ABOUT SKA BREWING

Based in Durango, Colorado, Ska Brewing was founded in 1995 and produces more than a dozen award-winning beers fueled with Ska music, and lots of it. Pioneers in the canned craft beer movement, Ska Brewing is known for an array of styles in 12 oz cans that include True Blonde, Modus Hoperandi and Rue B. Soho. For information, music, and a good time, visit www.skabrewing.com.

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The Empourium Brewing Celebrates Three Years of Craft Beer in Denver’s Berkeley Neighborhood April 15 and 16

In the truest fashion for this spirited Denver craft brewery, their three anniversary beers are named with some of their favorite movie references.

DENVER, CO— Three times is a charm for The Empourium Brewing Company, who will commemorate three years in business with their Anniversary Party on April 15 and 16. This will be the first year that the Berkeley neighborhood brewery can celebrate to the fullest without COVID closure or restrictions, and you’re invited. 

The Empourium will release three beers in honor of the occasion. In the truest fashion for this spirited brewery, these beers are named with some of their favorite pop culture references. On Friday April 15, look for the release of a Zoiglbier called You Son Of A Bitch I’m In! This bottom-fermented lager will be poured straight from the fermenter for guests to see through the glass brewery doors.

The Empourium will bring back its cold, lager yeast-fermented IPA, Freezing My Nay Nays Off, on Saturday April 16. Also debuting Saturday, the third beer is a farmhouse ale, Don't Have a Good Day, Have a Great Day, crafted with juniper berries and lemon peel, and fermented with Norwegian kveik yeast. 

Come for the beer, stay for the live music and fresh eats from The Empourium’s favorite food trucks. On Friday, Man of 1000 Songs will play at 6pm, and on Saturday Stephen Castle will kick off live music at 1pm followed by The Traveling Rose Band at 3pm. Little Red’s Kitchen will serve on Friday, and Pho King Rapidos will roll up on Saturday. This anniversary weekend also marks the last weekend for the brewery’s extended patio, which will scale back in the recovery days after the party. 

After three years, The Empourium has become a Tennyson Street staple. The brewery is excited to expand their self distribution in 2022. They plan to experiment with barrel aged beers and new flavors, with no plans of stopping their movie-inspired beer names. 

“We feel like this is the first year in our company history that we get to have this celebration as intended,” says The Empourium co-founder Sara Fetzer. “We couldn’t have gotten through these last three years without our community, so we’re thrilled to welcome them out to drink these new beers with us.” 

If you’d like to attend or cover this anniversary celebration, contact Emily Hutto at hutto@radcraftbeer.com

ABOUT THE EMPOURIUM BREWING CO.

Located in the heart of Denver’s Berkeley Neighborhood, The Empourium is a gathering place for all— patrons and beer styles alike. Armed with true to style recipes and local pride, owners Greg and Sara Fetzer, Mike Cugini, and Justin Vallely focus their efforts to craft a warm, lively community hub centered around balanced, sessionable beers guaranteed to bring people together. Visit The Empourium at 4385 W. 42nd Avenue or online at theempourium.com

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Ska Brewing Releases A New Beer… That’s Not an IPA

Ska Brewing Raspberry Blonde Ale Hits Shelves in March 2022.

DURANGO, CO– Just in time for the turn of the season, Ska Brewing presents a fruited rendition of its oldest and most decorated recipe, True Blonde Ale. Raspberry Blonde will tap for the first time at Ska on Friday and cans hit shelves across Ska markets next week. 

“Our last several big can releases might suggest otherwise, but we experiment with more than just hops,” jokes Ska CEO Dave Thibodeau. “In this case we’ve been excited for this fruit addition in our beloved True Blonde Ale, which goes as far back as the brewery does.” 

True Blonde Ale was Ska’s first brewed, tapped, and canned recipe. Over the years it has earned two World Beer Cup® awards and a Good Food Award from the Good Food Foundation. It has also been recognized at the Colorado State Fair, the LA County Fair,  the European Beer Star awards, the Australian International Beer Awards, and the L.A. International Beer Competition. Most recently True Blonde was awarded a 2021 Great American Beer Festival® medal in the English Ale category, bringing this beer’s GABF® award count up to five. 

Raspberry Blonde is crafted with subtle Cascade hop additions that balance the zest of the fruit in the recipe. At 5 percent ABV, it belongs in Ska’s wheelhouse of light-bodied, easy drinking ales and lagers like the classic Colorado Mexican-style lager, Mexican Logger, and its Grapefruit sister Rue B. Soho, Thibodeau adds. “It’s a colorful beer with vibrant, bright flavor notes.

Raspberry Blonde will tap on Friday, March 4 at Ska’s World Headquarters in Durango, Colorado. Canned 6 packs of the new beer join Ska’s year-round portfolio in all of its markets next week. 

Media assets for Raspberry Blonde Ale are available for download here. Contact Emily Hutto at hutto@radcraftbeer.com with any questions. 

ABOUT SKA BREWING

Based in Durango, Colorado, Ska Brewing was founded in 1995 and produces more than a dozen award- winning beers fueled with Ska music, and lots of it. Pioneers in the canned craft beer movement, Ska Brewing is known for an array of styles in 12 oz cans that include Mexican Logger, Modus Hoperandi, and Rue B. Soho. For information (a lot of it), more music, and a good time, visit www.skabrewing.com.

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Bootstrap Brewing Announces Pickle Me Up Beer

Colorado Brewery Adds Pickle Juice to their Award-Winning Golden Ale

LONGMONT, CO— If you love pickles and beer then you’re in for a special treat when you try Bootstrap Brewing’s new Pickle Me Up beer. Based on its award-winning Golden Ale and infused with just the right amount of pickle juice, the company announced today that it will begin shipping Pickle Me Up in February to distribution partners in Colorado, Wyoming, Kansas, Utah and Missouri.

“We tapped our first keg of Pickle Me Up in our taproom for our 9th Anniversary party in June, and knew we had a home run when we couldn’t keep it on tap,” explains co-founder Leslie Kaczeus. 

Inspired by the hilarious YouTube videos of cats versus cucumbers, Bootstrap asked their brand design agency Moxie Sozo to run with a kitty theme. “As an afterthought, we realized how much fun we can have working with Pickle Ball venues and leagues so we added a Paddle Board and ball to the design along with the ever present cowbell,” adds Kaczeus.  

Not only is pickle juice delicious, but it also has health benefits per the vinegar, a secret that athletes have known for years. A quick search on the Internet for Benefits of Pickle Juice yields a plethora of results including electrolytes, antioxidants and more.

For more information about Pickle Me Up 6-packs or Bootstrap Brewing, contact Leslie Kaczeus at leslie@bootstrapbrewing.com.

ABOUT BOOTSTRAP BREWING COMPANY

Home to best-selling and award-winning craft beers such as Insane Rush, Lush Puppy, Stick’s Pale Ale, Chillax, and Wreak Havoc, Bootstrap Brewing is an independent, adventurous brewery in Colorado dedicated to producing a wide range of ales and lagers. More information can be found on our website at www.bootstrapbrewing.com.

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The Makers Series Debuts with first episode featuring Bowigens Beer Company and Riverbend Malt House

The first episode features the story of the making of Bowigens Beer Company Smooth Velvet, brewed with craft malt from Riverbend Malt House and an entire cake from Valhalla Bakery in the mash.

CASSELBERRY, FL— The same producers of the show Crafted that debuted on Amazon Prime earlier this year premiered a new show called The Makers on Tuesday. This digital series and podcast profiles the makers, creators, culture, and community of craft beer. The first episode features the story of the making of Bowigens Beer Company Smooth Velvet, brewed with craft malt from Riverbend Malt House and an entire cake from Valhalla Bakery in the mash.

Smooth Velvet is an Imperial Mocha Red Velvet Ale brewed with an entire red velvet cake in the mash. Inspired by the phenomenal Red Velvet cake from Valhalla Bakery, this beer is brewed with a crafted blend of Pilsner and Munich malts along with wheat and oats from Riverbend Malt House. It is then aged on copious amounts of Madagascar vanilla beans, chocolate and freshly roasted local coffee beans from Rosso Specialty Coffee. This Imperial Red Ale is deliciously smooth with a perfect balance of flavors, and the best part is, it's dairy free! This beer will be available on tap and in 4-packs of 16oz cans on Friday, December 17 at 12pm at both Bowigens tasting room locations. The Bowigens Casselberry location will also have a limited amount of the Valhalla Bakery Red Velvet cake available for To-Go purchase.

On Tuesday December 21st, a new podcast discussing The Makers will go live on Spotify, Apple and all other platforms where podcasts are found.

The Makers is an exciting new series for us and is a perfect extension to the Crafted brand that celebrates the vast variety and stories of craft breweries around the country,” says Craig Chapman of Crafted. “The Makers allows us to dive even deeper into the passion and stories of all the creative artisans that make craft beer.”

Watch the first episode of The Makers on Youtube. Future episodes will come out in early 2022. The producers are still looking for great stories to tell from around the country.

Contact Emily Hutto with media inquiries about this effort and about Riverbend Malt House at hutto@radcraftbeer.com.

ABOUT THE MAKERS

The Makers, by Crafted, is a digital series and podcast about the makers, creators, culture, and community of craft beer. Each episode pairs the best craft breweries, local culinary creators, and other ingredient makers together to tell their stories and collaborate to create an inspired craft beer and culinary experience.

contact: Craig@oegmediallc.com or visit crafted-culture.com

ABOUT BOWIGENS BEER COMPANY

Bowigens Beer Company is an American craft brewery located in Casselberry FL. We specialize in creative, innovative and full flavored beers. At Bowigens we consider ourselves artistic brewers. We are not interested in creating a beer unless we feel we’re making something that we are truly passionate about. Started in 2015 as one of Central Florida’s first craft breweries Bowigens Beer Company has also been one of the most award-winning in that time frame with multiple awards at the US Beer Open Championship, GABF®, Best Of Craft Beer Awards and Best Florida Beer.

For more information on Bowigens Beer Company visit www.bowigens.com.

Facebook @Bowigensbeercompany; Instagram @Bowigensbeercompany

ABOUT VALHALLA BAKERY

Valhalla Bakery crafts the finest plant-based pastries, cookies and other mouthwatering treats. Scratch made at shops in Orlando and St. Pete. Follow the bakery locations at @valhallabakery and @valhallabakery_stpete.

ABOUT RIVERBEND MALT HOUSE

Riverbend Malt House is on a quest to connect Southeastern family owned farms and fermenters. Co-Founders Brent Manning and Brian Simpson launched Riverbend, the first craft malthouse east of the Mississippi, in 2010. Buoyed by a 70,000 foot production facility and state of the art equipment, Riverbend Malt House helps breweries and distilleries large, small, and in-between stand out with flavor, locality, and community in an increasingly competitive landscape— all the while challenging the status quo of corporate, big-agriculture malt. Learn more at riverbendmalt.com.

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Living The Dream Brewing and Whole Foods Release Zap! Smash! IPA

Zap! Smash! was crafted with Zappa Hops, named in honor of Frank Zappa, and Colorado-grown Root Shoot Genie Pale Malt.

LITTLETON, CO– Living The Dream Brewing is excited to release an experimental IPA in collaboration with the Highlands Ranch, Colorado Whole Foods branch. Zap! Smash! is now available for locally minded beer lovers.

Zap! Smash! was crafted with Zappa Hops, named in honor of Frank Zappa, and Colorado-grown Root Shoot Genie Pale Malt. This refreshing 5.4% IPA yields flavors of mango, passionfruit, citrus, and pine. 

“Whole Foods reached out to us when their Highlands Ranch Store took on a full liquor license, and we were thrilled to partner with them on beer to celebrate their commitment to supporting local. We decided on a single malt and single hop beer, or S.M.A.S.H, beer featuring Colorado’s own Root Shoot Malting, and highlighting Zappa hops— a native North American hop variety,” explains Living The Dream founder Jason Bell. “The name came about as Zappa and SMASH reminded us of the old superhero shows where the action was accentuated by the large word bubbles like POW, BAM, etc.”  

Zap! Smash! is now available in limited quantities in 12oz. canned 6-packs at the Living The Dream’s tasting room. Find it at Whole Foods South Denver Metro locations beginning September 15, while supplies last. 

Contact Emily Hutto at hutto@radcraftbeer.com with media inquiries about Living The Dream. 


ABOUT LIVING THE DREAM BREWING

Living the Dream Brewing is a craft brewery established in 2014 in Littleton, our home base for adventure in Colorado. Built on a foundation of brewing beer using only the finest ingredients, Living the Dream celebrates the people, places, and activities of the Centennial State. Live the life you've imagined, and join us at livingthedreambrewing.com.

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Lone Tree Brewing Summer Seasonal Hazy IPA Hits Shelves

Just in time for National #BeerRunDay and July 4th weekend, Lone Tree Brewing Company’s summer seasonal Hazy IPA is now available in Colorado and Kansas.

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LONE TREE, CO— Just in time for National #BeerRunDay and July 4th weekend, Lone Tree Brewing Company’s summer seasonal Hazy IPA is now available in Colorado and Kansas. This IPA recipe features a new Brewers Supply Group hop blend called HS-Zamba™.  

HS-Zamba™ is the first proprietary release in the BSG Hop Solutions Program. This hop

blend is named for the overwhelming tropical dance explosion its aroma evokes. Accordingly, Lone Tree Hazy IPA yields pineapple, mango, stone fruit, and tangerine notes. This medium-bodied, subtly hazy, and juicy IPA weighs in at 6 percent ABV. 

“After many test batches leading into this release, Hazy IPA was our opportunity to try this new hop blend from BSG,” says Lone Tree Sales & Marketing Director Dennis Stack. “We like to experiment with fresh ingredients when we release seasonal beers, and HS-Zamba™ was the perfect complement to balance out this beer’s bright grain bill.” 

Hazy IPA is now available across Colorado and in select locations in Kansas in canned 12 oz. 6-packs. Hop lovers can also find this beer on draft in Lone Tree’s tasting room later in July.

Contact Emily Hutto at hutto@radcraftbeer.com with media inquiries about Lone Tree Brewing Company and its seasonal beer releases. 

ABOUT LONE TREE BREWING COMPANY

Lone Tree Brewing Company was the first brewery in Lone Tree, Colorado that opened near Park Meadows Mall in 2011. The neighborhood-focused, family-friendly brewery and tasting room regularly hosts community events that gather around a stylistically diverse lineup of flagship, seasonal, and limited release beers. Lone Tree’s cans are sold across the state of Colorado, and in select locations in Kansas. Its draft beer is poured at many bars and restaurants across its distribution footprint as well. Find the brewery online at lonetreebrewingco.com.

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Barnett & Son Brewing Celebrates 6 Years of Parker-Brewed Beer

Barnett & Son has been voted Best Brewery in Parker six years running by the Parker Chronicle, and that support is not lost on Andy and his team.

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PARKER, CO— If you’ve missed celebrating milestones with a cold beer in a lively community setting, you’re not alone. Barnett & Son is thrilled to have the opportunity to mark six years of brewing in Parker, Colorado and you’re invited to raise a glass to the important things… time spent with friends, the art of craft beer, and an opportunity to share the love.

“Without our great customers we would not be here,” says owner Andy Barnett. Barnett & Son has been voted Best Brewery in Parker six years running by the Parker Chronicle, and that support is not lost on Andy and his team. “It is truly humbling.”

A wide variety of brews including El Gizmito (a salted lime ale and summer favorite), Gold Ale, IPA, Blueberry Ale, Berliner Weisse, and Irish Red will be on tap. There is sure to be something for everyone. B&S is also releasing two barrel-aged beers that will be available in commemorative glasses while supplies last. 

Schnitzelwirt truck will be serving up the best schnitzel outside of Europe, also offering sides and sweets like apple strudel. There is plenty of parking on-site. Barnett & Son encourages everyone to imbibe responsibly. 

For more information about Barnett & Son Brewing Co., contact Emily Hutto at hutto@radcraftbeer.com


ABOUT BARNETT & SON BREWING

Barnett and Son Brewing Co has been brewing high quality beer since 2014 in Parker, Colorado and is best known for their welcoming atmosphere, an expansive tap list, and dog-friendly patio. With recipes developed from owner Andrew Barnett’s homebrew recipes and influenced by his extensive international travel, everyone is sure to find a beer to make them feel at home. For more information, visit barnettandsonbrewing.com. Pull up a chair. Take a taste. Come join us.

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Ska Brewing Recognized by Governor Polis and OEDIT for Excellence in Exporting

The Excellence in Exporting Award recognizes the essential role that exports play in the state’s economy— with $8.3 billion in products exported in 2020.

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DURANGO, CO— In May on World Trade Day, the Colorado Office of Economic Development and International Trade (OEDIT) gave Ska Brewing an honorable mention in the Governor’s Awards for Excellence in Exporting

The Excellence in Exporting Award recognizes the essential role that exports play in the state’s economy— with $8.3 billion in products exported in 2020— by highlighting noteworthy export activity around the state. In order to be eligible for these prestigious awards, good standing Colorado-headquartered companies must have exported products or services outside of the state domestically and/or internationally for two years or more. As the largest regional brewery in the Four Corners, Ska exports its packaged beers to ten United States, as well as the UK, Ireland, Japan, and Sweden. 

“Beyond just sending our product, exporting requires thoughtful labor practices and relationship building,” says Arlo Grammatica, Ska’s Barroom Hero. “This mention is a big honor!” 

Contact Emily Hutto at hutto@radcraftbeer.com with media inquiries about Ska Brewing. 

ABOUT SKA BREWING 

Based in Durango, Colorado, Ska Brewing was founded in 1995 and produces more than a dozen award-winning beers fueled with Ska music, and lots of it. Pioneers in the canned craft beer movement, Ska Brewing is known for an array of styles in 12 oz cans that include True Blonde, Modus Hoperandi and Rue B. Soho. For information, music, and a good time, visit www.skabrewing.com.

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Fermly and Resolute Brewing Present Arnold Palmer-Inspired Guild-Tee Party Beer For The Colorado Brewers Guild

Guild Tee Party was brewed to create the classic flavor profile of an Arnold Palmer, perfect for a late spring tee time.

DENVER, CO— Fermly, an independent lab for brewers based in Denver, debuts its latest collaboration this week. Guild-Tee Party was brewed with the Resolute Brewing team to support the Colorado Brewers Guild. 

Guild Tee Party was brewed to create the classic flavor profile of an Arnold Palmer, perfect for a late spring tee time. Brewed with Pilsen and Cologne malt from BSG, Carafoam from Weyermann Malt, and Orange Pekoe tea from The Tea Spot in Boulder; and hopped with Magnum hops and tea in the boil to begin the first steps of infusion. 

“The wort tasted like black tea but heavily sweetened,” says Emily Wang, Co-Founder and Lead Scientist at Fermly. “All of those fermentable sugars were broken down by Inland Island Golden Kolsch yeast to create an idyllic crispy profile. Whole lemon puree was added after fermentation. Best recommended to enjoy in collared shirts and well-coiffed lawns.” 

Guild-Tee Party was served at the annual Colorado Brewers Guild golf tournament, and it made its debut at both of Resolute’s tasting rooms in Arvada and Centennial this week.

“Teaming up with Fermly for the CBG Tourney was a no-brainer. Emily and Danny provide an incredible service for us and many other breweries around the state,” says Andrew Duvall, Community & Sales Manager at Resolute Brewing. “Guild-Tee Party showcases their talents while celebrating a grand return to hanging out with all the awesome folks we so dearly missed in 2020. Ultimately, we miss doing kickass things with our friends in the industry, so we brewed about it! Also, the CBG helped us navigate so many obstacles throughout the pandemic by providing constant updates and guidance, while advocating for legislation such as direct-to-consumer deliveries. We would've been lost without them, so this beer is for the Executive Director Shawnee and company!” 

Contact Emily Hutto with media inquiries about Guild-Tee Party at hutto@radcraftbeer.com

ABOUT FERMLY 

Fermly is an independent quality lab designed by brewers, for brewers, complete with a data platform for tracking information from batch to batch. Launched in Denver by former brewery owner Danny and TTB-certified chemist Emily Wang, Fermly serves brewing companies of all sizes across the country who need and value QA/QC with customized lab services, an innovative subscription approach to lab work, and data privacy protection. Fermly know your craft.

ABOUT RESOLUTE

Resolute Brewing Company is a microbrewery located in Centennial, Colorado and a Tap Room & Cellar located in Arvada, Colorado. Our founders come from various walks of life, including finance, engineering, and accounting, but we resonate as one around our passion for community, great beer, and even greater people. Resolute is more than a brewery; it is a community of people and families enthusiastic about being a part of something bigger than themselves. Resolute's employees and culture imbue hospitality, social responsibility, and a love of the craft.

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Living The Dream Brewing Announces New Hires, Including Head Brewer

Living The Dream Brewing continues on its 2021 growth path with new hires, including the development of an off-premise sales staff and a new Head Brewer.

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LITTLETON, CO– Living The Dream Brewing continues on its 2021 growth path with new hires, including the development of an off-premise sales staff and a new Head Brewer. 

Earlier in 2021 Living The Dream hired new employees in the brewhouse and to support its growing sales program. Dave Gillette was promoted to Director of Operations. 

In March, Living The Dream hired Robert Meehan as the new Head Brewer. Meehan comes to Living The Dream from Durham, North Carolina’s Ponysaurus Brewing. He holds a PhD in Chemistry from Yale. Meehan feels the Living The Dream team is a good fit for him because of its commitment to quality, diversity, and enthusiasm. “The local community has really embraced Living The Dream,” he says. “That success has been able to translate into more opportunities out in the market for new people to learn about us, and for our story to grow.”

Meehan is replacing Tim Nowlin, who is moving to Blue Springs Brewing in Orange City, Florida. Nowlin has worked at Living The Dream since its start, moving up into the role of Head Brewer over the years. “We want to extend a huge thank you to Tim,” says Living The Dream Founder Jason Bell. We won a Great American Beer Festival medal under his leadership, and have many good times to remember. We wish him success at his new endeavor. 

The Living The Dream team is up to 14 team members. As this team continues to grow, so does the variety of beers coming out of the brewhouse. 

Contact Emily Hutto at hutto@radcraftbeer.com with media inquiries about Living The Dream. 

ABOUT LIVING THE DREAM BREWING

Living the Dream Brewing is a craft brewery established in 2014 in Littleton, our home base for adventure in Colorado. Built on a foundation of brewing beer using only the finest ingredients, Living the Dream celebrates the people, places, and activities of the Centennial State. Live the life you've imagined, and join us at livingthedreambrewing.com


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Midnight Trail Cam Wheat From Living The Dream Brewing Is The Next Beer for the Backcountry Conservation & Education Fund

Living The Dream Brewing partnership with Highlands Ranch Community Association to fundraise for local wildlife habitat improvement.


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LITTLETON, CO— Support the ongoing Living The Dream Brewing partnership with Highlands Ranch Community Association with a sip of the next beer in their collaboration series, Midnight Trail Cam Wheat. This dark rendition of Backcountry Wilderness Wheat, the first beer that Living The Dream brewed to support the Backcountry Conservation & Education Fund, debuted this week.

Midnight Trail Cam is a great “introduction dark beer” for people who don’t usually drink Porters and Stouts, says Jamie Gonzalez, who created the recipe. “This a great transition from winter to spring beer,” she adds. 

“Jamie has a background as a pastry chef, which resonates with my food background too,” says Living The Dream owner Jason Bell. “Jamie’s background inspired her to create this beer with flavors of creamy chocolate and hints of dark roasted coffee.  It reminds me a bit of a dark chocolate bar and does not have any of the bitterness which can be found in most Stouts.”

Midnight Trail Cam Wheat is part of an ongoing collaboration beer series that supports the nonprofit arm of HRCA Backcountry Wilderness Area in Highlands Ranch, one of the brewery’s time-honored partnerships.

Find Midnight Trail Cam Wheat at Living The Dream’s tasting room in Littleton while supplies of this limited batch are available. Ten percent of sales will be donated to the Backcountry Conservation & Education Fund that directly supports wildlife habitat improvements and opportunities for people in Living the Dream Brewing Co.’s local community to engage in environmental education. 

Contact Emily Hutto at hutto@radcraftbeer.com with questions about Living The Dream Brewing or this collaboration. Contact Lindsey McKissick at lindsey.mckissick@hrcaonline.org for more information about the HRCA Backcountry Wilderness Area.

ABOUT LIVING THE DREAM BREWING

Living the Dream Brewing is a craft brewery established in 2014 in Littleton, our home base for adventure in Colorado. Built on a foundation of brewing beer using only the finest ingredients, Living the Dream celebrates the people, places, and activities of the Centennial State. Live the life you've imagined, and join us at livingthedreambrewing.com

ABOUT THE HRCA BACKCOUNTRY WILDERNESS AREA

The Backcountry Conservation & Education Fund is the 501c3 arm of the HRCA Backcountry Wilderness Area. The Backcountry Wilderness Area is an 8,200-acre wildlife habitat conservation property that is owned and managed by the Highlands Ranch Community Association. The 501c3 nonprofit funds wildlife habitat conservation improvements like fire mitigation, noxious weed treatment, and maintaining water resources for wildlife alongside environmental education efforts to engage people of all ages with wild places. The mission is to improve wildlife habitat, inspire the next generation of nature stewards, and ignite a lifelong love of the outdoors for all. Learn more at hrcaonline.org/backcountry

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Documentary Film BEER! A Love Story To Support Water Conservation As Beer’s Most Important Ingredient

Now through April 25, RadCraft will donate $1 from each rental the documentary BEER! A Love Story to Protect Our Rivers.

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DURANGO, CO— This April, RadCraft is proud to support healthy rivers in partnership with BEER! A Love Story. Now through April 25, RadCraft will donate $1 from each rental of this sensational documentary about craft beer to Protect Our Rivers.

Like rivers, breweries tend to be a source of culture and community. They also consume a great deal of water for which RadCraft makes a point to acknowledge in its philanthropic efforts. RadCraft’s work and our passion is rooted in the elements, one reason we were drawn to filmmaker Friedrich Moser. His close connection with nature shines in BEER! A Love Story, which captures the raw beauty of barley fields in rural Italy, Austrian and Northwest hop farms, and beyond. He ventures across landscapes, cultures, countries, and languages through subtitles in this both realistic and romantic movie. 

BEER! A Love Story debuted earlier this year. This independently funded, 4K full-length feature documentary weaves together the stories of more than 30 international characters who speak the universal language of beer. Rent it here and learn more at beermovie.org. 

Meet protagonists and filmmaker Moser on Earth Day, Thursday April 22 for a live virtual panel and movie preview. Participants at this free event can interact with the cast and view scenes in the film. More information to follow. 

Press Assets Here

BEER! A Love Story Press Contact: Emily Hutto, coop@radcraftbeer.com

Protect Our Rivers Press Contact: Sarah Nelson at sarah@protectourrivers.org

ABOUT RadCraft 

Founded in 2012 by Emily Hutto, RadCraft provides communications support to barley crafters. From breweries and distilleries to maltsters and their affiliates, RadCraft’s partners are makers of thoughtful products and cultivators of radical ideas. Beers and spirits should tell stories about brands, and RadCraft loves a good story. Lean more at radcraftbeer.com.

ABOUT Protect Our Rivers

At Protect Our Rivers™, we believe in the essential role healthy rivers play in all our lives— not only for our natural ecosystem but for our humanity as well. We are a passionate collective of people and supporting organizations that believe in the critical need for river health. We work to have a positive impact on lasting river conservation, through hands-on action, education and access. Learn more at protectourrivers.org

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Ska Distributing Adds Lone Tree Brewing to Southwest Portfolio

Lone Tree Brewing Company’s collection of canned beers are now available in Southwest Colorado through distribution partner Ska Distributing.

Image from 2020 Ska + Lone Tree Collaboration Day

Image from 2020 Ska + Lone Tree Collaboration Day

DURANGO, CO— Lone Tree Brewing Company’s collection of canned beers are now available in Southwest Colorado through distribution partner Ska Distributing. 

The friendship between these two Colorado craft breweries began when they served together on the Colorado Brewers Guild board of directors, and stayed strong over the years through their commonality of a flagship Mexican-style Lager. “John Winter of Lone Tree and I always bonded over similar values, beer styles like Mexican-style Lagers,  and the fun atmosphere of both of our breweries,” says Ska Brewing Sales & Marketing Director Kristen Muraro. “When our Sales Rep Devin lived near (some say at) Lone Tree Brewing he was one of their regulars. It was his initial idea to collaborate.”

In March of 2020, the team from Lone Tree traveled to Durango to brew a collaboration beer at Ska, and before they even made it home, Collaboration Fest was cancelled due to COVID-19. The pandemic might have stopped them from releasing this collaboration, but it couldn’t keep these breweries from continuing to work together. 

“Fast forward to 2021 and we believe the collaboration was a successful failure,” says Dennis Stack, Lone Tree Brewing Sales & Marketing Director. “The Southwest region of Colorado was the missing piece of our distribution footprint and the reputation Ska has built in the area made the decision a no-brainer— we admire what they do to build brands and enjoy working with their great people. We are beyond excited to explore this new chapter of distribution with a great team behind the wheel.” 

To celebrate the partnership, Ska Brewing is tapping a guest keg of Lone Tree Vanilla Caramel Amber. This red-hued ale is enhanced with vanilla beans and caramel malt, with no additional sugar added. It will be on draft at World Headquarters while supplies last.

Six packs of Lone Tree IPA, Mexican Lager, Strawberry Kiwi Blonde Ale, Red Ale, Peach Pale, Double IPA, and spring seasonal Pomegranate Wit, as well as Lone Tree’s Brewer’s Bundle mixed 12-packs are now available in Durango, Telluride, Ridgway, and Ouray through Ska Distributing. Find Lone Tree beers at Skyridge Liquors, Macs Liquors, WJ Doyle, 6th Street Liquors, and Wagon Wheel Liquors, with more to come. Accounts looking to purchase Lone Tree beer should contact Justin Crump at justin@skabrewing.com.

For more information about Lone Tree Brewing Company, Ska Brewing, or this new distribution partnership contact Emily Hutto at hutto@radcraftbeer.com.  


ABOUT LONE TREE BREWING COMPANY

Lone Tree Brewing Company was the first brewery to open in Lone Tree, Colorado in Denver’s South Metro area in 2011. Lone Tree creates community around a stylistically diverse lineup of flagship, seasonal, and limited release beers that are sold in cans and on draft across the state of Colorado, and in select locations in Kansas. Find the brewery online at lonetreebrewingco.com.

ABOUT SKA DISTRIBUTING
Ska Distributing Company is the premiere craft distributor for Southwestern Colorado, committed to serving independently owned companies. In addition to Ska Brewing’s award-winning beers, The Hard Seltzer, and non-alcoholic Skagua, they distribute other beers from Telluride Brewing, Left Hand Brewing Co., Bristol Brewing, Stone Brewing, and La Cumbre Brewing Co. Ska services on and off-premise accounts in Durango, Telluride, Ridgway, and Ouray. Find Ska online at skabrewing.com.

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Lone Tree Brewing Unveils Pomegranate Wit For Spring

Pomegranate Wit begins as a traditional Witbier recipe made with coriander, and fermented with a Belgian yeast strain before it gets the addition on pomegranate pureé.

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LONE TREE, CO— Lone Tree Brewing Company presents a fresh seasonal brewed for Spring Equinox, Pomegranate Wit.

Pomegranate Wit begins as a traditional Witbier recipe made with coriander, and fermented with a Belgian yeast strain before it gets the addition on pomegranate pureé. This pink-hued brew is a drinkable 5.3% ABV

From the time-honored Peach Pale Ale recipe to the Strawberry Kiwi Blonde Ale released in 2020, Lone Tree has always experimented with fruit in the brewhouse. The latest of these test batches-turned-canned selections is the sweet, zesty addition of Pomegranate to a traditional Belgian-style Wheat Ale. 

Pomegranate Wit joins the Lone Tree canned lineup of fruit beers this week, and it will stick around for the season. Find it in 6-packs of 12 oz. cans  across Colorado and in select locations in Kansas while supplies last.

For more information about Lone Tree Brewing Company or their 2021 seasonal beer releases, contact Emily Hutto at hutto@radcraftbeer.com

ABOUT LONE TREE BREWING CO. 

Lone Tree Brewing Company was the first brewery to open in Lone Tree, Colorado in Denver’s South Metro area in 2011. Lone Tree creates community around a stylistically diverse lineup of flagship, seasonal, and limited release beers that are sold in cans and on draft across the state of Colorado, and in select locations in Kansas. Find the brewery online at lonetreebrewingco.com.

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Our Mutual Friend Presents Hear Me Out IPA in Collaboration with Fermly

Hear Me Out— this IPA was brewed with quality ingredients from some of Our Mutual Friend’s favorite suppliers and shaped by the data and insight Fermly provided throughout the brewing process.

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DENVER, CO— Fermly, an independent lab for brewers based in Denver, has teamed up with Our Mutual Friend on a new IPA. Hear Me Out— this IPA was brewed with quality ingredients from some of Our Mutual Friend’s favorite suppliers and shaped by the data and insight Fermly provided throughout the brewing process.  

Hear Me Out is a fruit-forward Tropical IPA with notes of guava, mango and pineapple. This 8.9% ABV IPA was crafted with malt from Root Shoot Malting, fermented with Kveik yeast from Inland Island Yeast, and hopped with the Pink Boots Society and Zythos hop blends from Yakima Chief Hops.

The owners at Fermly and Our Mutual Friend share the belief that by working across industries, you are able to learn more, work better together, and make even better beer. This belief inspired Hear Me Out IPA. 

"I've been working with Fermly for a few years now, and they have been a tremendous partner in helping us make the best beer we possibly can," says Head Brewer, Jan Chodkowski. "The expertise they provide helps us dial in our recipes and assures us that we are putting out quality products. An awesome bonus is that they are rad people and are just as passionate about beer as we are." 

Our Mutual Friend has crafted collaborations with other suppliers, but this was the first one they’ve done with an independent research lab. Danny Wang, Fermly’s Co-Founder and Information Architect, adds, “A major motivation behind Fermly is to help brewers succeed by providing them with better access to information that helps improve the quality of the beers they brew. Being involved in Our Mutual Friend’s recipe development and brewing process was a treat.” 

Hear Me Out can be found on tap at Our Mutual Friend, and in 16-ounce four-packs while supplies last.

For more information about Fermly or this collaboration, contact Emily Hutto at hutto@radcraftbeer.com. 


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ABOUT FERMLY 

Fermly is an independent quality lab designed by brewers, for brewers, complete with a data platform for tracking information from batch to batch. Launched in Denver by former brewery owner Danny and TTB-certified chemist Emily Wang, Fermly serves brewing companies of all sizes across the country who need and value QA/QC with customized lab services, an innovative subscription approach to lab work, and data privacy protection. Fermly know your craft. Visit www.fermly.com to learn more. 

ABOUT OUR MUTUAL FRIEND BREWING

Our Mutual Friend Brewing opened in December of 2012 with the goal of creating a place for community through their small neighborhood taproom in the up and coming River North (RiNo) neighborhood. Starting on a 31-gallon brew system, they worked tirelessly to understand the techniques and history of beer while looking forward to where craft beer was heading. Doing so influenced their vision to create beers with a sense of place, forging relationships with Colorado hop and barley growers, and has allowed them to offer as many 100% Colorado grown beers as possible. In 2015 they earned a silver medal in the wood and barrel aged sour category at the Great American Beer Festival for 24FPS, a 100% Colorado mixed-culture fermentation barrel-aged sour beer. 

In 2017 OMF continued its organic growth, increasing capacity to meet demand and offer traditional styles while still being afforded the opportunity for experimentation. 2016 and 2017 saw OMF receiving back to back silver medals at GABF in the brett beer category for Dreamy Thing (a collaboration with Cerebral Brewing) and Saison Trystero as well as a bronze medal in International Pale Ale for Inner Light in 2020.

For more information visit buyomfbeer.com, and follow OMF on Instagram, Facebook, and Twitter at @omfbrewing.

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Lone Tree Brewing Company Publishes 2020 Production Numbers; Looks Forward to 10th Anniversary

In 2020, Lone Tree Brewing produced 4,001 barrels of beer, more than half of which was packaged into 868,266 cans.


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LONE TREE, CO— Lone Tree Brewing Company kicks off 2021 with a diversified year-round can lineup and excitement looking forward to the company’s 10-year anniversary. Here is the brewery’s 2020 Year in Review. 

In 2020, Lone Tree Brewing produced 4,001 barrels of beer, more than half of which was packaged into 868,266 cans. The brewery’s award-winning Mexican Lager comprised a quarter of Lone Tree’s overall volume, while seasonal styles made up another 30 percent of the brewery’s total production.

In spring of 2020, Lone Tree debuted the Strawberry Kiwi Blonde Ale as a seasonal offering; however it was so popular that by fall it had joined the lineup of year-round packaged beers distributed across Colorado and in Kansas. 

Also in spring, Lone Tree introduced its first-ever year-round IPA. After a couple of seasons of consumer feedback, Lone Tree announced its relaunch with a refreshed recipe in November. 

Lone Tree Brewing celebrated the City of Lone Tree’s 25th anniversary in the summer, re-releasing the fan-favorite Mountain Mama German-Style Helles Lager recipe in limited distribution cans to commemorate the occasion. 

Lone Tree’s cult-followed, award-winning Hop Zombie Imperial Red Ale crept back for its annual one-day-only release in the fall. This beer sold out by 4pm. 

Lone Tree Brewing celebrated nine years in business in winter with an anniversary beer package featuring nine speciality beers made for the occasion. These nine-packs sold out by 2:30pm.

Looking forward to 2021, Lone Tree is developing seasonal recipes for warmer months and gearing up to celebrate a decade in business in Lone Tree and Colorado’s beer community this December.  

“While 2020 was a very challenging year, we see great opportunity in 2021,” says Lone Tree Founder John Winter. “We increased our overall barrelage last year, and we’re starting the new year with even more production increases. We see continued growth both in our canned products and keg sales. All of this makes us upbeat for the New Year ahead!” 

For more information about Lone Tree Brewing, contact Emily Hutto at hutto@radcraftbeer.com

ABOUT LONE TREE BREWING COMPANY

Lone Tree Brewing Company was the first brewery in Lone Tree, Colorado that opened near Park Meadows Mall in 2011. The neighborhood-focused, family-friendly brewery and tasting room regularly hosts community events that gather around a stylistically diverse lineup of flagship, seasonal, and limited release beers. Lone Tree’s cans are sold across the state of Colorado, and in select locations in Kansas. Its draft beer is poured at many bars and restaurants across its distribution footprint as well. Find the brewery online at lonetreebrewingco.com.

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Beer Connects Communities and So Too Will BEER! A Love Story Feature Documentary

New Indie #BeerMovie Features Small Craft Brewers’ Challenges and the Art of Brewing and Homebrewing

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LYONS, COLORADO—  HerzMuses Enterprises presents the global digital premiere of BEER! A Love Story, a Blue + Green Communication and Storyhouse production. This independently funded, 4K full-length feature documentary debuts today through an exclusive partnership with Untappd through February 28.

BEER! A Love Story was produced by Director Friedrich Moser and Maarten Schmidt. Moser, who directed the Oliver Stone-backed A Good American among many other documentary films, now brings his filmmaking prowess to featuring craft beer. This film weaves together the stories of 30 international protagonists across multiple countries who speak the universal language of beer, the world’s most consumed fermented beverage.

“We wanted this film to bridge the gap between Europe and America, and to show the panorama of beer styles now replicated across the globe,” Moser says. “For any foodie, movie buff, and beer or beverage fan this is a must-watch film.”

In BEER! A Love Story, Moser profiles a cast of U.S.-based craft beer personalities including Peter Bouckaert, Steve Hindy, Julia Herz, Greg Engert, European namesakes such as Rodenbach, Orval and Stiegl, and small, breakout brewers like Bierol in Austria and Cloudwater in Manchester, UK. 

From January 21 through February 28, Untappd users can exclusively rent and download the film. “We are thrilled to play a part in bringing this film to our global community of beer lovers”, said Trace Smith, CEO of Next Glass, parent company of Untappd. “Untappd has always been about beer bringing people together, and that theme is at the heart of this film.” 

Watch the movie trailer and find everything about BEER! A Love Story, including future screening events in February and beyond at beermovie.org

BEER! A Love Story Media Inquiries: Emily Hutto at coop@radcraftbeer.com

Hashtag: #BeerMovie

Press Assets: available for download here

ABOUT THE FILM PARTNERS

  • Blue + Green Communication is a film production company based in Vienna, Austria.

  • Based in Brussels, Belgium, film production company Storyhouse is run by producer Maarten Schmidt. 

  • Julia Herz of HerzMuses Enterprises is featured in the film and is managing the 2021 global digital premiere.

ABOUT EXCLUSIVE FILM PARTNER UNTAPPD 

Founded in 2010, Untappd is the world’s largest social beer app, with over 8 million users globally. Individuals can check-in and rate beers at bars, restaurants, breweries and a host of other venues as well as view friends’ profiles to toast and comment on their beer choices. Additionally, the company provides menu publishing software to over 18,000 businesses worldwide. www.untappd.com

Untappd Media Inquiries: Kenny Gould, Creative Director, kenny@untappd.com; tel:7049758612

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