Lone Tree Brewing Debuts Peach Wheat Ale

COLORADO–  Lone Tree Brewing Peach Wheat Ale is now available in cans and on draft across Colorado. This refreshing fruit beer is replacing Lone Tree’s flagship Peach Pale Ale in their year-round portfolio.

In a continued effort to provide a well-rounded lineup of beer styles, the brewing team at Lone Tree has always loved to experiment with fruit— and demonstrated their prowess on fruit additions with multiple awards for the beloved Peach Pale Ale. As the market craves more and more fruit, they are excited to debut a fresh recipe that still pays homage to one of their first-ever recipes. 

The new Peach Wheat is a fresh take on a classic American Wheat Ale with generous additions of real peaches. Bold hop flavors of tropical fruit, candied peaches, and apricot complement the finest pale malts and soft wheat backdrop to craft this hand-picked ale. It pours with a soft orange haze and a medium body, approachable bitterness, and a stone fruit finish.

“The end of Peach Pale is truly the end of an era, but we welcome the fresh, fruit-forward flavors of this new wheat ale,” says Lone Tree Director of Brewhouse Operations Jerry Siote. “We feel the most successful breweries balance the importance of tradition with willingness to experiment and adapt to customer preference. The Peach Pale was an important part of our growth over the years that taught us how to balance real fruit flavor with the goal of creating a “beer-first” brand. Working closely with Hopsteiner showed us we can highlight Alora™ hops in the new Peach Wheat for their flavor notes of peach, yuzu fruit, sweet melon, and apricot.” 

Peach Wheat is now available on draft and in 6-packs to to-go at both Lone Tree locations. Find it on draft and in cans at retailers and venues across the Centennial State. 

Contact Emily Hutto at hutto@radcraftbeer.com with media inquiries about Lone Tree Brewing.

ABOUT LONE TREE BREWING CO. 

Lone Tree Brewing Company was the first brewery to open in Lone Tree, Colorado in Denver’s South Metro area in 2011, and has remained a local staple for more than a decade. Now deeply rooted in this community, the brewing company is growing friends at its two tasting rooms– the original location near Park Meadows Mall in Lone Tree, and the recently opened Lone Tree Brewing Parker in the heart of Parker, Colorado. Find Lone Tree’s stylistically diverse lineup of canned beers in cans and on draft in Colorado to enjoy with your buds. Visit the brewery online at lonetreebrewingco.com.

Living The Dream Brewing Refreshes Canned Portfolio

COLORADO— Now in its twelfth year in business and eighth year packaging cans, Living The Dream Brewing is excited to present a branding refresh of its canned beer portfolio. 

The same great recipes now have a cleaner, bolder look that combines matte and metallic finishes with complementary color combinations. All of the cans, including seasonal offerings, are more readable with succinct flavor descriptions so beer lovers know exactly what to expect.

“The new can design concept is more cohesive, which we know will result in instant brand recognition of Living The Dream Beers and more flexibility to bring beers to the market more quickly, creating a wider selection for the consumer,” says Founder Jason Bell. 

Living The Dream cans previously featured outdoor photography captured across Colorado. “Instead of each label telling its own story,” Bell adds, “the new designs allow each beer to tell the story of our brewery.” 

Look for refreshed cans of Powder Run and its seasonal variants, Trailhead Fog Hazy IPA, 7 Speed IPA, Fly Reel Amber, and Coconut Stout across Colorado. Living The Dream beer is distributed across the Centennial State by Colorado Craft Distributors, available at more than 500 retailers and establishments. Find the closest Living The Dream beer via the brewery’s online beer finder. 

Contact Emily Hutto at hutto@radcraftbeer.com for sample requests and with media inquiries about Living The Dream Brewing. 

ABOUT LIVING THE DREAM BREWING

Living the Dream Brewing is a craft brewery established in 2014 in Littleton, our home base for adventure in Colorado. Built on a foundation of brewing beer using only the finest ingredients, Living the Dream celebrates the people, places, and activities of the Centennial State. Live the life you've imagined, and join us at livingthedreambrewing.com. 

Goat Patch Brewing Releases First Canned West Coast IPA

COLORADO— Goat Patch Brewing Company is excited to add breadth to its IPA portfolio with its first-ever West Coast IPA in a can. Goat Patch West Coast IPA is now available across Colorado. 

Long known for their popular Hazy IPA, Goat Patch Brewing is proud to present this new IPA on tap and in canned 6-packs at all three brewery locations, and in kegs and cans at bars, restaurants, and retailers in Colorado Springs, Monument, and the surrounding area. 

This foray into clear, canned IPA is a refreshingly dry and intensely hoppy IPA brewed with a trifecta of classic Pacific Northwest hops: Mosaic, Citra, and Simcoe. It weighs in at 6.7% ABV with 58 IBUs. This West Coast IPA was popular on tap before the Goat Patch brewing team decided to package it. 

“We brewed this with a super dry grain bill, a Pilsner base to really showcase the hops,” says Co-Owner and Director of Production Operations Darren Baze. “It tasted great brewed on our pilot system, and we’re excited to release this beer on a larger scale.” 

Goat Patch West Coast IPA will be available in six-packs and on tap through springtime, all while supplies last. 

Media inquiring about Goat Patch Brewing Company can contact Emily Hutto at hutto@radcraftbeer.com. 

ABOUT GOAT PATCH BREWING COMPANY

Goat Patch Brewing Company started like all great ideas - good friends with a common passion sitting around a kitchen table dreaming about the future. Even before their name (which eventually became a nod to the beard style of co-owner and head brewer Darren Baze), they all agreed on a shared set of values: balanced brews, community engagement and adventure. Now with 2018 and 2020 GABF medals, a World Beer Cup medal in 2022 and 2024, and numerous other recognitions, they are proud to play a part in bringing award-winning craft beer to their community. Find the brewery online at www.goatpatchbrewing.com. 

For all awards and accolades, please visit www.goatpatchbrewing.com/story. 

Craft Maltsters Guild Names 2026 Malt Cup Winners

NATIONAL— The Craft Maltsters Guild announced the 2026 Malt Cup award recipients at a virtual ceremony this evening, with winners from across the globe. 

Hannah Uhlmann, Director of the Barley, Malt & Brewing Lab at Montana State University and manager of the Malt Cup awards for eight years now, presented the awards alongside Aline Brito, Sensory & Food Scientist at Food Montana State University. They reported 117 total entries from 29 malthouses in five countries. These entries included seven grain types and 48 varieties. 

Here are the 2026 Malt Cup winners: 

Distillers Malt

Gold: Maltese, Two Track Malting in Menoken, North Dakota

Silver: Distillers – High Enzyme, Root Shoot Malting in Loveland, Colorado

Bronze: Whiskey Jack, Red Shed Malting in Red Deer County, Alberta 

Light Munich

Gold: RS M-10, Root Shoot Malting in Loveland, Colorado

Silver: Light Munich, Blue Ox Malthouse in Lisbon Falls, Maine 

Bronze: Mjolnir Light Munich, ND Malting & Hops in Williston, North Dakota 

Caramel 

Gold: Cara Rubie – C20, Root Shoot Malting in Loveland, Colorado

Silver: Caribou Malt – C40, Red Shed Malting in Red Deer County, Alberta

Bronze: MOD AFTDRK – C120, Troubadour Maltings in Fort Collins, Colorado 

Vienna

Gold: Super Pevec, Troubadour Maltings in Fort Collins, Colorado

Silver: Vienna, Voyager Craft Malt in Whitton, NSW Australia

Bronze: Keughen Vienna, Gallatin Valley Malt in Manhattan, Montana

Wheat

Gold: Wheat Pale, 3D Malt in Camrose, Alberta Canada

Silver: Wheat Malt, Rabbit Hill Malt in Shiloh, New Jersey

Bronze: Wheat Malt, South Fork Malthouse in Cynthiana, Kentucky 

Pale Malt

Gold: Parkland Pale, Red Shed Malting in Red Deer County, Alberta

Silver: Okefenokee, Two Track Malting in Menoken, North Dakota

Bronze: Baronesse Pale, LINC Malt in Spokane Valley, Washington

Pilsen

Gold: Pilsner Lake, Loam Malt Studio in Nomans Lake, WA Australia 

Silver: ’23 Violetta Pils, Mitten State Malt in Okemos, Michigan 

Bronze: Yankee Pils, Blue Ox Malthouse in Lisbon Falls, Maine

Unique Malt

Gold: Finger Lakes Flaked Corn, New York Craft in Malt Batavia, New York

Silver: Golden Triticale, Blue Ox Malthouse in Lisbon Falls, Maine

Bronze: Frontier Malt, Gallatin Valley Malt in Manhattan, Montana

Each year, the Best In Show designation goes to the Gold Medal malt that had the highest performance through all three rounds of evaluation: Analytical Quality, Sensory Evaluation, and Best Of Show Judging. The 2026 Best In Show malt was Parkland Pale by Red Shed Malting, crafted from the CDC Churchill barley variety. 

“Winning the Malt Cup means the world to us— we pour our heart and soul into this business and our products,” says Matt Hamill, Maltster at Red Shed Malting. “I’m constantly touting ‘premium’ products in the market, so this recognition helps us as a sales tool and an icebreaker to get us in the door.” 

Red Shed Malting will receive the traveling Malt Cup trophy, shipped to them from last year’s winners Blue Ox Malthouse. 

The 2026 Malt Cup was made possible by generous sponsors Ackermann, Bratney, the Canadian Malting Barley Technical Centre, the Montana Wheat and Barley Committee, the National Barley Growers Association, New Glarus Brewing Co., Promalting, RadCraft, and Yingtai Machinery; as well as AV partner Empowered Streaming. 

The Craft Maltsters Guild extends gratitude to all of the Malt Cup entrants who will soon receive judging notes for their entries. This program intends to provide feedback that improves malt quality, ultimately elevating the credibility of the small grains community at large. Registration for the 2027 Malt Cup will begin in October.

Media inquiring about the Craft Maltsters Guild and the Malt Cup can contact Emily Hutto at hutto@radcraftbeer.com. 

ABOUT THE CRAFT MALTSTERS GUILD 

Formed in 2013, the Craft Maltsters Guild’s mission is to promote and sustain the tradition of craft malting in North America, provide services and resources to the Association’s members, and uphold the highest quality and safety standards for Craft Maltsters. Learn more about the Craft Maltsters Guild at www.craftmalting.com.

Riverbend Malt House Publishes 2025 Year In Review

Director of Sales Shawn Waggoner and Co-Founder Brent Manning

ASHEVILLE, NC—  Riverbend Malt House exemplified its Malt With A Mission ethos in 2025 with strong relationships across the supply chain, research and development on innovative products, and continued commitment to their environmental initiatives.  

Here is the Riverbend Malt House 2025 Year In Review:

Production & Team

Last year, Riverbend produced nearly 4 million pounds of malt. In October, Riverbend’s production crew filled the GKV with the malt house’s 1000th batch. 

The malt house installed a hammer mill to achieve a finer, distiller's crush on malt. 

2025 marked Riverbend’s fourth consecutive year of zero injuries or incidents. 

The growing team at Riverbend now includes Customer Success Representative Tina Hoffert, who comes to the malt house after years of professional brewing experience. She is now one of 14 Riverbend employees. 

Malt Innovation

After becoming the world’s first Certified Regenified™ malt house in 2024, Riverbend produced the first certified malt this year. Fullsteam Brewery became the first-ever certified brewery in the Regenified program this year, crafting two beers in their Reset series with Regenified Southern Select malt. 

Riverbend introduced Honey Malt, Crystal 20, and Crystal 50 malts to its portfolio last year. The production team also refreshed Speakeasy Distillers Malt with the new Vivar barley variety, which is negative for glycosidic nitrile and high in enzymatic activity— making it the perfect choice for distillers exploring export to the EU and Canada.

As Avalon 2-Row barley acreage continues to expand, Riverbend is purchasing this varietal from four states and incorporating it into its Cumberland Pilsner malt style. “This is exciting news, as this represents a big step forward for regionally-adapted varieties,” says Riverbend Malt House Co-Founder Brent Manning. 

Local Farmers and Customers 

In 2025, Riverbend sourced grain from family-owned farms across the Southeast region, including North Carolina, Tennessee, Kentucky, Florida, and  Virginia—  all within 500 miles of the malthouse. 

Riverbend sold malt to more than 300 breweries and distilleries in 2025.

Because most brewhouses are fueled by coffee and not nut rolls, Riverbend partnered up with Asheville’s Coffee Library last year to give their pallet orders a boost. Now customers who order full pallets get a custom coffee blend selected by the Riverbend and Coffee Library teams. 

Many of Riverbend’s customers were recognized with prestigious quality awards, including medals at the Great American Beer Festival, the North Carolina Brewers Cup, the South Carolina Brewers Cup, and the San Francisco World Spirits Competition.

Events & Community

Riverbend was thrilled to bring its annual celebration of Southern Lager to the malt house in 2025. Riverbend customers are invited to serve their expressions of Southern Lager at this event again slated for May 1-2, this year with added technical and sensory training before the beer celebration. 

Last year, the malt house made a donation to BeLoved Asheville for each of the annual customer surveys they received. 

Throughout 2025, breweries across the Southeast collaborated on fundraiser beers made with Riverbend malt for causes they cared about. The team at Riverbend was delighted to support at brew days and with malt donations for beers crafted to support hurricane relief efforts, Veterans, and regenerative agriculture. Read about them here. 

Environmental Stewardship

2025 was a year of incremental improvements in malthouse efficiency, with carbon emissions per pound falling by 0.1 percent. The rootlet recycling program recorded more than 190,000 pounds of material diverted from landfills, approximately 2,000 more than 2024. Riverbend’s polywoven recycling program also marked increases in overall volume. 

Media inquiring about Riverbend Malt House’s achievements in 2025 or plans for 2026 can contact Emily Hutto at hutto@radcraftbeer.com. 

ABOUT RIVERBEND MALT HOUSE

Riverbend Malt House is on a quest to connect Southeastern family owned farms and fermenters. Co-Founders Brent Manning and Brian Simpson launched Riverbend, the first craft malthouse east of the Mississippi River, in Asheville, North Carolina in 2010. Buoyed by a 70,000 foot production facility and state of the art equipment, Riverbend Malt House helps breweries and distilleries large, small, and in-between stand out with flavor, locality, and community in an increasingly competitive landscape— all the while challenging the status quo of corporate, big-agriculture malt. Learn more at riverbendmalt.com.

Craft Maltsters Guild To Announce 2026 Malt Cup Winners at Virtual Awards Ceremony on February 26

Hannah Uhlmann presenting the 2025 Malt Cup awards

NATIONAL— The Craft Maltsters Guild will present the winners of the 2026 Malt Cup awards at a virtual ceremony on Thursday, February 26. 

Now in its eighth year, the Malt Cup competition is the only internationally recognized competition for the craft malting industry. Malt entries are evaluated by industry experts through a rigorous multi-round judging process spearheaded and managed by Hannah Uhlmann, Director of the Barley, Malt & Brewing Lab at Montana State University. 

The 2026 Malt Cup Competition is the largest yet, with eight categories that now welcome collaboration malts crafted by more than one maltster. “We want to see what this community can do when they all get together,” says Craft Maltsters Guild Executive Director Steve Kurowski. “Last year we also saw great success with our Unique Malt category, which is for those standout malts that embody the spirit of craft malting but don't fit into the Malt Cup's current style lineup. These categories and this competition in general showcase the teamwork and craftsmanship in every corner of our community.” 

Uhlmann will announce the winners of the Caramel Malt, Light Munich, Pilsen, Pale Malt, Vienna, and Wheat Malt, Unique Malt, and Distillers Malt in this ceremony, as well as the Best In Show malt entry based on overall scoring. 

The 2026 Malt Cup Awards are open to the public. All are welcome to join at this link on Thursday, February 26 at 5pm ET. 

The virtual 2026 Malt Cup Awards Ceremony is made possible by generous sponsors Ackermann, Bratney, the Canadian Malting Barley Technical Centre, the National Barley Growers Association, New Glarus Brewing Co., and Promalting; as well as our AV partner Empowered Streaming.  

Media inquiring about the Craft Maltsters Guild can contact Emily Hutto at hutto@radcraftbeer.com. 

ABOUT THE CRAFT MALTSTERS GUILD 

Formed in 2013, the Craft Maltsters Guild’s mission is to promote and sustain the tradition of craft malting in North America, provide services and resources to the Association’s members, and uphold the highest quality and safety standards for Craft Maltsters. Learn more about the Craft Maltsters Guild at www.craftmalting.com.

Lone Tree Brewing Emphasizes Team, Quality, and Longstanding Partnerships In 2025 Year In Review

LONE TREE, CO— On the heels of their 14th anniversary celebration, Lone Tree Brewing continues to prioritize beer quality in 2026. Its leaders attribute this emphasis, as well as their hard working team and longstanding partners, to their ongoing success.  

Here is the 2025 Lone Tree Brewing Company Year In Review. 

Beer In Review 

Among Lone Tree’s 2025 specialty can releases were the popular springtime SKU, Honey Lager; as well as a Hazy IPA, Oktoberfest and Chocolate & Pistachio Stout. Some noteworthy draft beers were also crafted for Stout Month in February, and in collaboration with Public Offering Brewing.

Also in 2025, Lone Tree revamped their flagship IPA recipe. Read more about this process and roll out in Craft Beer & Brewing Magazine’s Brewing Industry Guide. 

Hop Zombie, the decorated and cult-followed Imperial Red IPA, made a Summer Solstice appearance at Lone Tree Brewing Parker before creeping back to the taps for the thirteenth Hop Zombie Day in October. As always, it was greeted with a line out the door awaiting its arrival– and it didn’t last long. 

Production

In 2025, Lone Tree’s brewing team produced 3,727 barrels of beer brewed with 270,572 pounds of barley, wheat, oats, rice, corn combined and 4,741 pounds of hops along with various advanced hop oil products. They filled 427,008 12oz. cans. 

Recipe development and refinement for the Lone Tree IPA increased hop additions by almost 25 percent last year, and a 17 percent increase for the Double IPA, to create the most robust, fully-saturated hoppy beers. Blueberry Blonde fruit puree additions increased by almost 60 percent to achieve a truly fruit-forward Blonde. The brewhouse has also been transitioning the Peach Pale Ale into the new and improved Peach Wheat Ale, with a targeted release date of late February 2026. 

Throughout the year, the brewery recaptured 215,000 gallons of water. Their reused pallet wraps saved 450 pounds of plastic wrap from landfills. 

Team

A few of Lone Tree’s time-honored employees shifted roles in 2025. Candace Peterson was promoted to Director of Tasting Rooms, Dennis O’Harrow (previous Head Brewer for six years) decided to step into the role of Lead Brewer, and Dale Hollars was promoted to Head Brewer after 6 years with Lone Tree. Improving upon many years of successful recipe formulation and brewing proficiency takes considerable discipline, and Lone Tree’s brewhouse staff is always up to the task.  

In total, the brewery now has 22 employees. “We’re extremely proud of the hardworking individuals that make this not only a successful business, but a place we’re happy to wake up for every morning,” says Jerry Siote, Director of Brewhouse Operations. 

Sales & Distribution  

Lone Tree sold their packaged beers across Colorado in 2025 via their longstanding partnership with Western Distributing. Throughout the course of the year in Colorado distribution, Mexican Lager, Red Ale and Blueberry Blonde comprised 70 percent of the total volumes sold across Lone Tree’s packaged portfolio. 13 percent of these sales were in the Denver Metro area, while more than 36 percent of sales were realized from towns and cities in the Lone Tree area heading south to Colorado Springs .

Community and Events

Lone Tree donated upwards of $22,000 to their nonprofit partners last year. These contributions included $10,000 for the Bridge Transition Program at the brewery’s annual car show. Other recipients of their philanthropic efforts included Special Olympics, Adams Camp, 2Blondes All Breed Rescue, 7 Sisters, and the Colorado State Firefighters Foundation.

Towards the end of 2025, Lone Tree’s brew crew crafted the Polar Plunge Cold IPA in conjunction with the City of Lone Tree’s Police Department. A portion of the Cold IPA sales will be donated to the annual Special Olympics fundraiser taking place in April 2026. 

Lone Tree rounded out 2025 by celebrating 14 years in business! Owners John Winter and Jerry Siote are proud of this accomplishment amid tumultuous times, and committed to crafting high quality beer and supporting their high quality people for years to come.   

Moving Forward 

A leader in the Colorado beer industry and beyond, Lone Tree continues to hone their brewing craft as a top priority– even in another year of NA and cannabis drinks. Siote told SevenFifty Daily that brewing beer continues to be the bedrock and default mission of Lone Tree for their 2026 beer industry predictions piece. 

Lone Tree Brewing has exciting milestones on the horizon. Parker locals and visitors can plan on the second anniversary of Lone Tree Brewing Parker location on Saturday, February 28. Summer Solstice Hop Zombie and the classic Hop Zombie will creep back on tap in June and October, respectively. And finally, the brewery will celebrate its silver anniversary in December. 

Contact Emily Hutto at hutto@radcraftbeer.com with media inquiries about Lone Tree Brewing Co. 

ABOUT LONE TREE BREWING CO. 

Lone Tree Brewing Company was the first brewery to open in Lone Tree, Colorado in Denver’s South Metro area in 2011, and has remained a local staple for more than a decade. Now deeply rooted in this community, the brewing company is growing friends at its two tasting rooms– the original location near Park Meadows Mall in Lone Tree, and Lone Tree Brewing Parker in the heart of Parker, Colorado. Visit the brewery online at lonetreebrewingco.com.

Modern Hops Meet Classic Style: Ska Brewing West Coast IPA Is Here

DURANGO, CO— Starting this week on shelves across the nation, Ska Brewing makes its bold return to West Coast IPA. Ska West Coast IPA is a modernized version of this classic American beer style, crafted with a plethora of contemporary hops. 

Ska debuted this beer over Super Bowl weekend at its World Headquarters in Durango, and now you can find it year-round on draft and in cans across Colorado, Arizona, Kansas, New Mexico, and Utah. 

Ska Brewing is home to Colorado’s OG IPA in a can, Modus Hoperandi, which was classic old-school West Coast IPA: super dank aromas, huge bitterness, and amber in color with a full body. Ska West Coast IPA follows the present-day versions which are light and crisp, have moderate hop bitterness, and super piney and citrus aromas. 

“Ska West Coast IPA uses a blend of modern hop varietals that weren’t even available two decades ago; and, even more importantly, modern hop products which are focused on providing a huge punch of citrus and pine character without the grassy, vegetal notes found in older versions of this style,” says Ska Brewing Production Manager Chris Kurr.

Ska’s new West Coast IPA is brewed with Cryo Mosaic, Cryo Citra, Alora, Eureka, CGX Idaho 7, and Strata Hyperboost, an amalgam of hops that pack a dank punch with citrus, peach and stone fruit notes. An incredibly smooth finish, approachable IBUs, and a bumpin’ can design round out this year-round offering.

Media inquiring about Ska’s latest IPA can contact Emily Hutto at hutto@radcraftbeer.com. 

ABOUT SKA BREWING

Founded in the spirit of punk rock and a little bit of ska, Ska Brewing has been challenging the status quo and brewing beers that refuse to conform since 1995. From the iconic Mexican Logger to the rebellious Modus Hoperandi IPA, Ska Brewing is dedicated to crafting unforgettable beers and beverages that are as unique as the people who drink them. For more information, samples, or just to chat about how great peaches are, contact Ska Brewing at info@skabrewing.com or visit our website at skabrewing.com.

Lone Tree Brewing Parker To Celebrate Two Years In Business on February 28

PARKER, CO— Double Down at Lone Tree Brewing Company’s Parker location on Saturday, February 28. The brewery is celebrating with a small batch return of Lone Tree’s popular Wee Heavy, live music, and games. 

Lone Tree Brewing found its second home in Parker early in 2024. This brewing facility serves as the pilot system for recipe development, and the taproom has become a community hub in no time. 

“I’m forever thankful for the support of the Parker community who have taken us in and made a family here,” says Director of Tasting Rooms Candace Peterson. “None of this would have been possible without the hardworking crew behind the bar who are the face of the brewery and the brewers working tirelessly to bring you the best product that they can.”

DAY-OF DETAILS

When:  Saturday, February 28, 11am - 8pm

Where: Lone Tree Brewing - Parker, 18425 Pony Express Drive Parker, CO 80134

Come early to snag your limited-run anniversary glassware and catch The One and Only Jon Ham from 1 to 4pm. The 2 Salty Sarges food truck will serve all day, and S’MORES TIME will serve the goods from 1-4pm. Games like blackjack and roulette will go from 5-8pm, with music bingo from 7-9pm. 

Open to the public. Media interested in attending can RSVP to Emily Hutto at hutto@radcraftbeer.com.

ABOUT LONE TREE BREWING CO. 

Lone Tree Brewing Company was the first brewery to open in Lone Tree, Colorado in Denver’s South Metro area in 2011, and has remained a local staple for more than a decade. Now deeply rooted in this community, the brewing company is growing friends at its two tasting rooms– the original location near Park Meadows Mall in Lone Tree, and the recently opened Lone Tree Brewing Parker in the heart of Parker, Colorado. Find Lone Tree’s stylistically diverse lineup of canned beers in cans and on draft in Colorado and Kansas to enjoy with your buds. Visit the brewery online at lonetreebrewingco.com. 

Ska Brewing Debuts Lo Dose THC Social Tonic In Colorado

DURANGO, CO— Ska Brewing is kicking off 2026 with a new non-alcoholic, hemp-derived social tonic— perfect for Dry January and ski season in Colorado, or any other time you want to bring the bubbles without the booze. Introducing Lo Dose THC sparkling beverages. 

Three Lo Dose flavors— Lemon Lime, Passionfruit Mango, and Dragonfruit— will soon be available at Ska’s World Headquarters and throughout the state of Colorado. Each is made with a thoughtfully balanced cannabinoid profile of 1.5mg THC and 25mg of CBD designed to take the edge off, turn the volume up just a touch, and keep any occasion comfortably social. Each serving has just 8g of sugar and only 30 calories.

“While beer is our heart and soul, we love to dabble in all manner of inspired beverages that take the edge off and keep the fun on… and LoDose is the pinnacle of that evolution,” says Ska Brewing Marketing Director Kristen Muraro. “From Skagua to Hard Seltzer and now LoDose, we’re excited to keep bringing the fun in new and creative ways that are both complimentary and alternative to our beers that folks know so well.”

“We’ve been in the creative beverage world long enough to know what matters,” says Ska Co-Founder Dave Thibodeau. “Moderation, intention, and trust. This new option isn’t a reaction— it’s a continuation of what we already believe in. It’s about staying present, staying social, and keeping things feeling right— especially when the world feels a little noisy.”

Taste Lo Dose on tap at Ska Brewing, and find 4-pack cans to-go at the brewery and across Colorado. Media inquiring about this new hemp beverage line can contact Emily Hutto at hutto@radcraftbeer.com. 

ABOUT SKA BREWING

Founded in the spirit of punk rock and a little bit of ska, Ska Brewing has been challenging the status quo and brewing beers that refuse to conform since 1995. From the iconic Mexican Logger to the rebellious Modus Hoperandi IPA, Ska Brewing is dedicated to crafting unforgettable beers and beverages that are as unique as the people who drink them. For more information, samples, or just to chat about how great peaches are, contact Ska Brewing at info@skabrewing.com or visit our website at www.skabrewing.com.

Goat Patch Brewing Debuts The Patch Collective

COLORADO— Goat Patch Brewing Company is excited to announce its first-ever membership program, available for purchase in January 2026. The Patch Collective will unify member perks across all three locations: Goat Patch - Lincoln Center, Goat Patch - Northgate, and Goat Patch – Monument, formerly Pikes Peak Brewing Company.

This membership is the GOAT— with two options for monthly and annual participation, a multitude of benefits, and even discounts at Goat Patch’s partner businesses. The GOAT Annual Membership is only $275, for which members score a multitude of benefits, including deals like $1 pour for the first beer each week and $1 off every additional pour, and $5 flagship pours on Member Mondays; freebies like a 6 pack upon enrollment and a free draft birthday beer; and even more discounts on firkin pours, all to-go beer, all merchandise, and more. The KID Monthly Membership gets members $1 pour for their first beer each week, and 10% off all to-go beer. New members of each tier get a free BOGO upon app download, as well as discounts throughout the year at Goat Patch and its partner businesses. Search ‘Goat Patch Brewing’ in your app store or on Google Play to sign up.

“We’ve built this program to say thank you to the communities in Colorado Springs and Monument who buy our beer and spend time at our locations,” says Justin Grant, Goat Patch Brewing Co-Owner. “The Patch Collective helps us integrate all three.” 

Since acquiring the assets of Pikes Peak Brewing Company in December of 2024, Goat Patch Brewing Company has heavily invested in the Monument facility— upgrading equipment, modernizing the brewing system, and restoring the foundation for future growth. “Moving forward as Goat Patch – Monument allows us to focus all resources on one unified brand with consistent standards and vision,” adds Co-Owner Cate Baze. 

Members of the Patch Collective and all guests can look forward to exciting beer releases, packed events calendars, and great food offerings at Goat Patch - Lincoln Center, Goat Patch - Northgate, and Goat Patch – Monument in 2026. Stay in the loop on the app, or at goatpatchbrewing.com. 

Media inquiring about Goat Patch Brewing Company can contact Emily Hutto at hutto@radcraftbeer.com. 

ABOUT GOAT PATCH BREWING COMPANY

Goat Patch Brewing Company started like all great ideas - good friends with a common passion sitting around a kitchen table dreaming about the future. Even before their name (which eventually became a nod to the beard style of co-owner and head brewer Darren Baze), they all agreed on a shared set of values: balanced brews, community engagement and adventure. Now with 2018 and 2020 GABF medals, a World Beer Cup medal in 2022 and 2024, and numerous other recognitions, they are proud to play a part in bringing award-winning craft beer to their community. Find the brewery online at www.goatpatchbrewing.com. 

For all awards and accolades, please visit www.goatpatchbrewing.com/story.

Bruz Beers Presents: Let's Get Lost Premiere on January 15

DENVER, CO— Bruz Beers, crafter of Badass Belgian Beers and international beer tour guides, will debut its new short film Let’s Get Lost on January 15 at its original location. This documentary-style production follows Ryan Evans on a sensory beer journey through Bruges, Belgium. 

“Sometimes the magic of travel for me is just getting lost,” says Evans, Bruz Beers Co-Founder, who fell in love with Belgian beer while backpacking through Europe in college. This affinity for beer travel inspired the now acclaimed Bruz Beers and the annual beer tours he leads in Belgium. 

Evans and Christopher Austin of Austin Studio Denver created Let’s Get Lost on their 2025 pilgrimage at multiple locations in Bruges. “Here I am in one of my favorite towns in this country, bringing friends, bringing family, bringing customers back to show them a piece of what grabbed my heart and soul back in the day,” Evans says in the film’s introduction.

Get a first look at Let’s Get Lost on Thursday, January 15, from 6 to 8 pm at Bruz Beers in Denver’s Midtown neighborhood. Guests can enjoy an array of Bruz’s Belgian-style beers on tap before the film screening, with Q&A and mingling with the Bruz team to follow. Both Evans and Austin, as well as other team members, will be available to answer any questions you may have. 

Bruz will have their charity beer, Ales for ALS Tripel, on tap at this event. Several other seasonal offerings will also be available. 

LET’S GET LOST PREMIERE DAY-OF DETAILS

When:  Thursday, January 15 from 6 to 8pm

Where: Bruz Beers - 1675 West 67th Avenue #100 Denver, CO 80221

Open to the public. Media attending can RSVP to Emily Hutto at hutto@radcraftbeer.com.

ABOUT BRUZ BEERS 

The acclaimed Bruz Beers was named one of the 13 Best Craft Breweries in America by Hop Culture, has won countless awards and medals, and is dedicated to brewing traditional Belgian-style beers and innovative Belgian-inspired brews. It offers a wide range of Belgian-style seasonal and limited-release beers on tap at its two Denver-area locations, as well as for takeaway in crowlers, bottles, and cans. Visit Bruz online at bruzbeers.com.

Blue Ox Malthouse Debuts Online Homebrew Shop

LISBON FALLS, ME– After launching the online Blue Ox Merch House earlier this year, Blue Ox Malthouse has expanded its ecommerce offerings to include malt for homebrewers. The new section of the shop went live on Black Friday with ten malt styles.

Homebrewers can now purchase five pound bags of Yankee Pilsner, Vyenna, Dark Munich, Caramel 60, Roasted Barley, Chit, Wheat, Chocolate Rye, Special Moxie, and Maplewood Smoked malts for delivery in Blue Ox Malthouse’s online shop. 

"Blue Ox Malthouse was founded on the principle of supporting farmers and our food system at large,” says Senior Account Manager Joe Rinaldo. “By offering our award winning products to a wider audience, we further that mission and hope to connect to more of our community beyond professional brewers and distillers."

Homebrewers can order Blue Ox’s award–winning malt at blueoxmalthouse.com/merch-house. Professional brewers, distillers, and bakers interested in purchasing Blue Ox’s floor malted products can browse the Blue Ox portfolio at blueoxmalthouse.com or contact sales@blueoxmalthouse.com.

Media inquiring about Blue Ox Malthouse can contact Emily Hutto at hutto@radcraftbeer.com. 

ABOUT BLUE OX MALTHOUSE 

Launched in 2013 by homebrewer and community organizer-turned-maltster Joel Alex, Blue Ox Malthouse is Maine's first malting operation and now the largest dedicated floor maltster outside of Europe.. Blue Ox Malthouse seeks to push the possibilities of craft beer and spirits, and support Maine agriculture by connecting these two groups through world class quality Maine-made malt. Reinvigorating a centuries-old floor malting tradition, Blue Ox is committed to growing the connection between brewers and farmers while striving to grow more sustainable food systems and serve as a model for sustainable and rural economic development. Learn more at blueoxmalthouse.com. 

Lone Tree Brewing Introduces New Canned Winter Seasonal, Chocolate & Pistachio Stout

COLORADO–  Lone Tree Brewing is excited to introduce a new winter seasonal, Chocolate & Pistachio Stout. Just in time for the first snowfall of the season, it’s now available in cans and on draft across Colorado for the wintertime. 

Like all of Lone Tree’s seasonal cans, Chocolate & Pistachio Stout began as a draft-only beer. The Lone Tree brewing team loves to experiment with Stout as a canvas for flavor combinations, and this one pleased the crowd so much it made its way to a package this year. It’s highly drinkable at just 5% ABV, yet full bodied with prominent roastiness, subtle nutiness, and notes of sweet chocolate. 

The brewing process consisted of carefully manipulating mash temperatures to increase mouthfeel and body while allowing the large percentage of flaked and malted oats to hold the entirety of the malt composition together,” says Lone Tree Director of Brewhouse Operations Jerry Siote. “The use of more than 25 pounds of single-origin cacao nibs from Ecuador, natural pistachio flavorings, late-kettle additions of lactose, and a touch of organic vanilla led to a finished Stout with deep, rich flavors.” 

Chocolate & Pistachio Stout is now available on draft and in 6-packs to to-go at both Lone Tree locations. Find it on draft and in cans at retailers and venues across Colorado this winter. 

Contact Emily Hutto at hutto@radcraftbeer.com with media inquiries about Lone Tree Brewing and their seasonal beer releases. 

ABOUT LONE TREE BREWING CO. 

Lone Tree Brewing Company was the first brewery to open in Lone Tree, Colorado in Denver’s South Metro area in 2011, and has remained a local staple for more than a decade. Now deeply rooted in this community, the brewing company is growing friends at its two tasting rooms– the original location near Park Meadows Mall in Lone Tree, and the recently opened Lone Tree Brewing Parker in the heart of Parker, Colorado. Find Lone Tree’s stylistically diverse lineup of canned beers in cans and on draft in Colorado and Kansas to enjoy with your buds. Visit the brewery online at lonetreebrewingco.com.

Hop Zombie The 13th at Lone Tree Brewing

Hop Zombie Imperial Red Ale Returns October 25 For One Day Only

LONE TREE, CO– 2025 marks thirteen years of the one day only Hop Zombie Imperial Red IPA release at Lone Tree Brewing Company. Hop Zombie Day is slated for Saturday, October 25 at Lone Tree’s original location. 

Award-winning, mysteriously drinkable, and nearly gone before it ever really arrives, Hop Zombie typically garners a line out the door— with the first ten folks in line receiving their 2025 Zombie glass for free. Individual 12oz. cans, 6-packs, and cases of this limited edition IPA will be available for purchase along with t-shirts and glassware. All are expected to sell out by midday. 

Hop Zombie is a big, bold IPA with a devilishly delicious blend of hops. At 9% ABV and a formidable 90 IBUs, this cult-followed beer won the silver medal at the 2017 Great American Beer Festival® in the Imperial Red Ale category. 

Hop Zombie is the most anticipated beer release of the year at Lone Tree Brewing, amplified this year with a Summer Zombie variant that crept onto the taps at Lone Tree Parker. Celebrate the thirteenth appearance of this Imperial Red Ale Saturday, October 25 from the brewery opening at 11am until it’s gone! Costumes encouraged. Zombie attitude required.

Contact Emily Hutto at hutto@radcraftbeer.com with media inquiries about Lone Tree Brewing’s Hop Zombie Imperial Red IPA. 

ABOUT LONE TREE BREWING CO. 

Lone Tree Brewing Company was the first brewery to open in Lone Tree, Colorado in Denver’s South Metro area in 2011, and has remained a local staple for more than a decade. Now deeply rooted in this community, the brewing company is growing friends at its two tasting rooms– the original location near Park Meadows Mall in Lone Tree, and the recently opened Lone Tree Brewing Parker in the heart of Parker, Colorado. Find Lone Tree’s stylistically diverse lineup of canned beers in cans and on draft in Colorado and Kansas to enjoy with your buds. Visit the brewery online at lonetreebrewingco.com.

Lone Tree Brewing and Public Offering Brewing Collaborate on Wet Hop Beer: Fresh Class Ticket

Public Offering & Lone Tree Brewing teams at Public Offering Brewing

DENVER, CO— Two Denver area breweries, Lone Tree Brewing and Public Offering Brewing, just debuted Fresh Class Ticket, a collaboration wet hop West Coast-style IPA. It is now on tap at both breweries’ taprooms while supplies last. 

Fresh Class Ticket has a ripe, lightly tropical and fruity aroma, with flavors of bright red berries, strawberries, and tropical melon that finish smooth and slightly resinous with subtle bitterness. 

Fresh Class Ticket was brewed with fresh kilned Root Shoot Malting Pilsner and Chit malts and Yakima Chief Fresh Wet Citra hops flown directly from Yakima Chief Hops before dry hopping with fresh cryo frozen Strata hops from Crosby Hops. The brewing teams at Lone Tree and Public Offering excitedly tracked the flight status on the flight delivering their hops, adjusting the brew time accordingly to make the freshest beer possible. 

“We even fermented it cool with lager yeast to preserve all those delicate oils,” says Cody Higginbottom, Founder at Public Offering Brewing. “Expect to have your palate saturated with loads of bright, brash, ripe, fruity, leafy and resinous fresh hop flavor on a dangerously drinkable beer. A massive thank you to our agricultural partners Yakima Chief, Coleman Agriculture, Crosby Hops and Root Shoot Malting, for all the sweat, sacrifice, and logistical hoop-jumping to help us craft this super soaked, super fresh green gem.”

The brewing teams at Lone Tree Brewing and Public Offering Brewing go way back. Harvest season felt like the perfect time to collaborate on a recipe, and help Public Offering to craft their first-ever wet hop beer. “We’ve been fans of Public Offering since before they opened,” says Lone Tree Brewing Director of Tasting Rooms Michael Webster. The timing couldn’t have been better with Yakima Chief Hops’ FRESH HOP AIR landing the 2025 harvest straight to the brew deck. We couldn’t be happier to bring a taste of the Pacific Northwest backyard right here to Colorado.” 

Lone Tree Brewing Director of Operations Jerry Siote

Media inquiring about Fresh Class Ticket can contact Emily Hutto at hutto@radcraftbeer.com. 

ABOUT LONE TREE BREWING CO. 

Lone Tree Brewing Company was the first brewery to open in Lone Tree, Colorado in Denver’s South Metro area in 2011, and has remained a local staple for more than a decade. Now deeply rooted in this community, the brewing company is growing friends at its two tasting rooms– the original location near Park Meadows Mall in Lone Tree, and the recently opened Lone Tree Brewing Parker in the heart of Parker, Colorado. Find Lone Tree’s stylistically diverse lineup of canned beers in cans and on draft in Colorado and Kansas to enjoy with your buds. Visit the brewery online at lonetreebrewingco.com.

ABOUT PUBLIC OFFERING BREWING

Founded in 2022, Public Offering Brewing CO. is an independently owned craft brewery located right on S. Broadway around the Platt Park neighborhood in Denver. With plenty of spacious indoor and outdoor areas, our warm, open and inviting taproom creates a relaxed atmosphere for enjoying our constantly rotating, balanced selection of crisp, fruity, hoppy and malty beer options. Discover more by visiting us online at publicofferingbrewing.com.

Krispy King Lager Competition Returns To Barrels & Bottles Brewery During 2025 Great American Beer Festival

Krispy King Lager Competition in 2024

GOLDEN, CO— One of the, if not the, most sought-after lager competitions is back for the fourth year at Barrels & Bottles Brewery. The Krispy King Lager Competition is slated for October 8, the Wednesday before the 2025 Great American Beer Festival® (GABF) begins, from 2 to 8pm at 1055 Orchard Street.

This year’s Krispy King Lager Competition is bigger and better than ever before, with 45 breweries from across the country serving their best expressions of crispy, light-hued, quaffable lager. Returning judges Ashleigh Carter & Bill Eye from Bierstadt Lagerhaus will determine the best five beers, and declare the 2025 Krispy King (or Queen). Winners will be announced at 6pm.

The breweries pouring this year include Barrels & Bottles Brewery, Beachwood Brewing, Benchtop Brewing Company, Black Tooth Brewing Company, Bow & Arrow Brewing Co., Breakside Brewery, By All Means Brewing, Call to Arms Brewing Company, Cannonball Creek Brewing, Casey Brewing & Blending, Chuckanut Brewery, Cloudburst Brewing, Danico Brewing Company, Downhill Brewing, Dry Dock Brewing, Elevation Beer Company, Enegren Brewing, Firestone Walker Brewing Company, Formula Brewing, Fritz Family Brewers, Glenwood Canyon Brewing Company, Heater AllenBrewing Gold Dot Beer, Helper Beer, Hideaway Park Brewery, Jack's Abby Craft Lager, Joyride Brewing Company, Kansas City Bier Company, Launch Pad Brewery, Live Oak Brewing Company, Los Dos Potrillos Cevercería, New Terrain Brewing Co., Odell Brewing Five Points Brewhouse, pFriem Family Brewers, Russian River Brewing Company, Seedstock Brewery, Storm Peak Brewing, Strange Craft Beer Company, The Austin Beer Garden Brewing Co., The Empourium Brewing Company, Varietal Beer Co., Wayfinder Beer, Westbound & Down Brewing Company, Wibby Brewing, Wren House Brewing Company, and Zwei Brewing Co.

For the first time in 2025, Barrels & Bottles will feature a special lager made with ingredients from Krispy King’s generous sponsors: Briess Malt & Ingredients Co., Propagate Labs, and Hopsteiner. The beer will be available exclusively in the event’s VIP area. 

This regal GABF pre-game will also feature large format games; the Trinity Cigar Mobile Lounge; a make your own trucker hat setup with TATtered-N-Torn; lager donuts from Kneadful Rings; and oysters shucked on-site and lobster rolls from Shuck Brothers. The stage will feature live music from MC Andy Eppler from 2 to 3:30pm; the Jockey Box Band from 3:30 to 5pm; and Matt Wetherbee & the GnarBillys from 5:30 to 7:30pm.

Additionally, the Barrels & Bottles Brewery kitchen will be open with food specials, and there will also be wine and cocktails on tap.

Two small buses will be looping from the Denver Convention Center to Barrels & Bottles Brewery during this event. Guests are encouraged to travel safely via RTD Train Rail Station, Uber or Lyft, or designated drivers. 

The Krispy King Lager Competition is open to the public and free to attend. 

Media inquiring about Krispy King can contact Emily Hutto at hutto@radcraftbeer.com.

ABOUT BARRELS & BOTTLES BREWERY

Barrels & Bottles Brewery was formed in Abby and Zach George’s mind many years before they opened their first location in 2013. They met overseas and both found a passion for great people, food and drinks. Nowadays you can find them at their Camp George West location, either pouring you a beer, serving you food and or enjoying a pint with friends and neighbors. Learn more at barrelsbottles.com.

Ska Brewing Toasts To 30 Years of Characters Brewing Beer With Character

DURANGO, CO— Ska Brewing will celebrate 30 years in business this weekend at their World Headquarters in Durango, Colorado. The weekend will include an Art Show & Pop Up Shop with music by guest DJ Chuck Wren of JUMP UP RECORDS on Friday, and the sold out anniversary invitational with the long awaited headliner Less Than Jake on Saturday. 

In true Ska fashion, the brewery has been toasting this milestone all year with Forgotten Flagship Fridays, bringing back fan favorite recipes like Steel Toe Stout, Buster Nut Brown, and Moral Panic. These beers sold out immediately, and built the hype among locals for the celebration ahead. This 30th anniversary weekend is the culmination of the brewery’s alignment with the ska music and art industries over its remarkable 30 year run, and counting. 

On Friday, September 5 from 4 to 7pm, all are welcome at the Nan Coffey Art Show & Pop Up Shop with music by guest DJ Chuck Wren of JUMP UP RECORDS. Nan Coffey is a contemporary artist based out of San Diego, CA known for her punk rock/ska collaborations with bands like Rancid, Fishbone, Less Than Jake, and Horace Panter of The Specials, just to name a few. DJ Chuck Wren founded JUMP UP RECORDS back in 1993, and he’s coming all the way from Chicago to play the show. Also at this event, Ska will release a very limited special brew commemorating 30 years. 

On Saturday, September 6 from 4 to 9pm, Less Than Jake will headline the sold out Anniversary Party & Brewer’s Invitational that will feature pours from 30 of Ska’s brewery brethren from all over the country. Special guests The Pietasters, Bite Me Bambi, and DJ Chuck Wren will also dazzle the crowd. This annual celebration at Ska has become one of Durango’s hallmark events, and one of the Four Corners area’s sought-out showcases of ska music. 

“I love making beer; I’ve done it now for more than half of my life, and every September I look forward to celebrating another year,” says Ska Brewing Co-Founder Dave Thibodeau. “But it isn't about me, it’s about thanking the community who’ve been there for us all along–30 years! Whodathunk it? This’ll be a group toast I’ll never forget!”

From comic book to brewery to craft beer institution, the now 30-year Ska Brewing story continues to be written. Guests at the 2025 Great American Beer Festival should mark their calendars for another Ska 30th anniversary shindig featuring The Nuns of Brixton at Larimer Lounge on Saturday, October 11. 

Media interested in helping to tell Ska’s iconic story can contact Emily Hutto at hutto@radcraftbeer, and find brand images here. 

ABOUT SKA BREWING

Founded in the spirit of punk rock and a little bit of ska, Ska Brewing has been challenging the status quo and brewing beers that refuse to conform since 1995. From the iconic Mexican Logger to the rebellious Modus Hoperandi IPA, Ska Brewing is dedicated to crafting unforgettable beers and beverages that are as unique as the people who drink them. For more information, samples, or just to chat about how great peaches are, contact Ska Brewing at info@skabrewing.com or visit our website at www.skabrewing.com.

Prost To Oktoberfest Season at Lone Tree Brewing Company

COLORADO— The season of German-style lagers is upon us, and Lone Tree Brewing is excited to share theirs with Colorado. The 2025 batch is canned and available at retailers across the state.

Crafted with traditional European malts and German Hallertau Mittelfruh hops to emulate this classic beer style, the amber-hued Lone Tree Oktoberfest is a 5.5% ABV lager with rich, toasty and bready flavors, minimal bitterness, and a dry finish. 

Find Lone Tree Oktoberfest on tap and in canned 12oz. 6-packs at both of the brewery tasting rooms in Lone Tree and Parker, and at select locations in Colorado. 

On September 6, Lone Tree Brewing Parker will host Bustoberfest: Oktoberfest Celebration – Bus Loop Edition. Guests can enjoy pours of Oktoberfest Märzen and a Festbier that will tap for the occasion, live polka music from 2 to 6pm, and German-inspired eats from Big Stuff Food Truck. The bus will roll from 1 to 9pm, with additional stops at Downhill Brewing, Bent Barley Brewing, Bodega Beer Company, and Parker Pour House. 

On September 13, Lone Tree Brewing’s original location will host Oktoberfest beginning with a tapping of the 2025 Lone Tree Festbier at 11am. Oktoberfest will also be on tap for this celebration, which features an outdoor vendor market from 11am to 4pm, a live polka band from 2 to 6pm, a stein hoisting competition, and food from Big Belly Bros BBQ. 

Contact Emily Hutto at hutto@radcraftbeer.com with media inquiries about Lone Tree Brewing Co. and their favorite bier-drinking season. 

ABOUT LONE TREE BREWING CO. 

Lone Tree Brewing Company was the first brewery to open in Lone Tree, Colorado in Denver’s South Metro area in 2011, and has remained a local staple for more than a decade. Now deeply rooted in this community, the brewing company is growing friends at its two tasting rooms– the original location near Park Meadows Mall in Lone Tree, and in the heart of Parker, Colorado. Find Lone Tree’s stylistically diverse lineup of canned beers in cans and on draft in Colorado and Kansas to enjoy with your buds. Visit the brewery online at lonetreebrewingco.com.

Save The Date: Annual Charity Car & Bike Show plus Silent Auction, benefiting the DCSD Bridge Transition Program at Lone Tree Brewing Company on September 20

LONE TREE, CO— The fifth annual Charity Car & Bike Show benefiting The Douglas County School District Bridge Transition Program at Lone Tree Brewing is slated for Saturday, September 20. Since the start of this event in 2021, Lone Tree has raised more than $34,000 for their neighbors at The Bridge Program.

This impactful event helps raise essential funds to support young adults with disabilities, ages 18–21, as they gain skills for independent living, employment, and community engagement after graduation. The Bridge Transition Program relies on community fundraising to supplement limited school resources. Sponsorships and donations from events like this make a real difference— helping provide classroom technology, updated curricula, transportation for outings, cooking classes, and more.

This year, bidding for a fully outfitted Aprilia Tuareg 660 adventure bike will open one week prior to the event. Lone Tree has teamed up with Colorado Motorcycle Adventures (CMA) to include a fully outfitted Aprilia Tuareg 660 in the silent auction. CMA graciously coordinated with Aprilia to donate the bike, and they went a step further—partnering with SW-MOTECH, Backcountry Discovery Routes, Doubletake Mirror, and Motoz High Performance Motorcycle Tires to fully outfit it. Special thanks to these partners for helping make this incredible auction item possible.

The brewery offers free registration in advance for those who want to show off their cars and bikes in the parking lot. Inside, guests can bid on silent auction items and enjoy Lone Tree’s variety of beers on tap. All registration and silent auction proceeds will go to The Bridge Program.

“Your support helps empower these students and directly contributes to their success in adulthood,” says Lone Tree’s Director of Tasting Rooms Mike Webster, who has spearheaded this event for the past five years. “Thank you for considering a sponsorship or donation to this meaningful cause.” 

To sponsor or donate a silent auction item, contact Mike Webster at webster@lonetreebrewingco.com. 

For more information about Lone Tree Brewing Company’s partnership with The Bridge Program, or any other of its philanthropic efforts, contact Emily Hutto at hutto@radcraftbeer.com. 

ABOUT LONE TREE BREWING CO. 

Lone Tree Brewing Company was the first brewery to open in Lone Tree, Colorado in Denver’s South Metro area in 2011, and has remained a local staple for more than a decade. Now deeply rooted in this community, the brewing company is growing friends at its two tasting rooms– the original location near Park Meadows Mall in Lone Tree, and the recently opened Lone Tree Brewing Parker in the heart of Parker, Colorado. Find Lone Tree’s stylistically diverse lineup of canned beers in cans and on draft in Colorado and Kansas to enjoy with your buds. Visit the brewery online at lonetreebrewingco.com.